2011
DOI: 10.1007/s00792-011-0414-z
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Cyclodextrin glycosyltransferase: a key enzyme in the assimilation of starch by the halophilic archaeon Haloferax mediterranei

Abstract: A cyclodextrin glycosyltransferase (CGTase, EC 2.4.1.19) was successfully isolated and characterized from the halophilic archaeon Haloferax mediterranei. The enzyme is a monomer with a molecular mass of 77 kDa and optimum activity at 55°C, pH 7.5 and 1.5 M NaCl. The enzyme displayed many activities related to the degradation and transformation of starch. Cyclization was found to be the predominant activity, yielding a mixture of cyclodextrins, mainly α-CD, followed by hydrolysis and to a lesser extent coupling… Show more

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Cited by 38 publications
(20 citation statements)
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“…mediterranei is strongly amylolytic, proteolytic, and lipolytic. Some of these hydrolytic enzymes were characterized, including a salt‐requiring α‐amylase showing optimal activity at 3 M NaCl (Pérez‐Pomares et al ., ); several intracellular carbohydrate‐degrading activities that enable the use of dextrins larger than maltose (Pérez‐Pomares et al ., ); a cyclodextrin glycosyltransferase involved in intermolecular and intramolecular α‐1,4 transglycosylation reactions during starch assimilation (Bautista et al ., ); four putative chitinases (the first reported from halophilic Archaea) with hydrolytic activity toward colloidal or powdered chitin, one of which producing diacetylchitobiose (Hou et al ., ); and a serine protease designated halolysin R4 (Kamekura et al ., ).…”
Section: Weed‐like Traits Of Haloferax Mediterraneimentioning
confidence: 99%
“…mediterranei is strongly amylolytic, proteolytic, and lipolytic. Some of these hydrolytic enzymes were characterized, including a salt‐requiring α‐amylase showing optimal activity at 3 M NaCl (Pérez‐Pomares et al ., ); several intracellular carbohydrate‐degrading activities that enable the use of dextrins larger than maltose (Pérez‐Pomares et al ., ); a cyclodextrin glycosyltransferase involved in intermolecular and intramolecular α‐1,4 transglycosylation reactions during starch assimilation (Bautista et al ., ); four putative chitinases (the first reported from halophilic Archaea) with hydrolytic activity toward colloidal or powdered chitin, one of which producing diacetylchitobiose (Hou et al ., ); and a serine protease designated halolysin R4 (Kamekura et al ., ).…”
Section: Weed‐like Traits Of Haloferax Mediterraneimentioning
confidence: 99%
“…For example, the haloarchaeon H. mediterranei secretes an α-amylase showing optimum temperature between 50 and 60°C, but it retains 65% of the maximum activity at 80°C [55]. H. mediterranei also has a monomeric extracellular cyclodextrin glycosyltransferase working optimally at 55°C and 1.5 M NaCl, but it is active even at low salt concentrations as 0.5 M NaCl (retaining 65% of its activity) [56]. Cyclodextrins are interesting molecules because of their ability to form inclusion complexes with organic molecules, increasing their solubility in aqueous solutions.…”
Section: Glycosyl Hydrolasesmentioning
confidence: 99%
“…Examples of secreted enzymes include proteases such as halolysins and pyrolysins (Kamekura et al, 1992; de Vos et al, 2001; Shi et al, 2006; De Castro et al, 2008), proteins involved in starch degradation such as α-amylase and cyclodextrin glycosyltransferase (Kobayashi et al, 1994; Hutcheon et al, 2005; Bautista et al, 2012), and a copper-containing oxidase (laccase; Uthandi et al, 2010). In some cases, secretion and localization have been studied in more detail.…”
Section: Diversity Of Secreted Proteinsmentioning
confidence: 99%