Background: Formulated diets made from food waste enriched with amaranth extract largely determine the level of softshell crab production. The study was carried out to analyze the growth performance and survival rate of blue swimming crab Portunus pelagicus (Linnaeus, 1758) broodstock females fed formulated diets with different doses of amaranth extracts. Methods: The female crab samples were collected from the coastal region of Padang, West Sumatra. The method used in this study was a completely randomized design, with four treatments and five replications of amaranth extract-enriched diets (0, 250, 500, and 750 ng/g crab). Results: The results show that the enrichment of the formulated diet with amaranth extracts significantly affected (P < 0.05) the absolute weight gain (AWG), carapace length (ACL), and carapace width (ACW). Conclusions: A quadratic relationship existed between the amaranth extract dose in the formulated diet and the AWG, ACL and ACW.