2023
DOI: 10.17660/actahortic.2023.1366.17
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Cultivation trials of hop (Humulus lupulus L.) in a Mediterranean environment

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Cited by 2 publications
(1 citation statement)
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“…This movement has triggered intensive research focusing on the adaptability of hops species to different cultivation environments in the peninsula [5][6][7][8][9][10][11]. Indeed, several studies conducted in Mediterranean climate environments have highlighted the excellent adaptability of various American varieties, both in terms of production [12][13][14] and quality (i.e., content in alpha acids and aromatic oils) [15][16][17]. This suggests that the Italian hop industry would have nothing to envy about other production markets abroad.…”
Section: Introductionmentioning
confidence: 99%
“…This movement has triggered intensive research focusing on the adaptability of hops species to different cultivation environments in the peninsula [5][6][7][8][9][10][11]. Indeed, several studies conducted in Mediterranean climate environments have highlighted the excellent adaptability of various American varieties, both in terms of production [12][13][14] and quality (i.e., content in alpha acids and aromatic oils) [15][16][17]. This suggests that the Italian hop industry would have nothing to envy about other production markets abroad.…”
Section: Introductionmentioning
confidence: 99%