2019
DOI: 10.5937/aneksub1942017b
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Creating brand market value

Abstract: Универзитет Привредна академија у Новом Саду, Факултет за примењени менаџмент, економију и финансије, Београд Сажетак: Бренд представља вредну неопипљиву имовину и један од најважнијих ресурса, који нуди низ користи, и зато се бренд мора константно изграђивати и њиме се мора пажљиво управљати. Компаније маркетиншким активностима настоје да створе снажан и препознатљив бренд, који је заправо нешто што почива у умовима купаца. Стварање бренда подразумева низ активности на осмишљавању елемената бренда, јединствен… Show more

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Cited by 3 publications
(3 citation statements)
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“…Processing capacities owned by international companies with modernized production, modern marketing approaches and internationally recognizable brands contribute to this significantly. Brands are valuable intangible assets and one of the most important resources that offer many benefits (Brzakovic et al , 2019). Thus, brands of agri-food products from Vojvodina have significant potential, especially in countries in the region where some brands have high recognition.…”
Section: Discussionmentioning
confidence: 99%
“…Processing capacities owned by international companies with modernized production, modern marketing approaches and internationally recognizable brands contribute to this significantly. Brands are valuable intangible assets and one of the most important resources that offer many benefits (Brzakovic et al , 2019). Thus, brands of agri-food products from Vojvodina have significant potential, especially in countries in the region where some brands have high recognition.…”
Section: Discussionmentioning
confidence: 99%
“…However, it is important to take into account the fact that branding does not happen on the market, but exclusively in the minds and awareness of the consumers (Mandariš, 2016). A brand is the result of all the mental connections that the consumer creates with a given entity (Brzakoviš et al, 2019). The importance of the brand comes from the fact that it is a strategic asset for competitive advantage (Terziš & Đališ, 2019).…”
Section: Gastronomic Events and Destination Brandingmentioning
confidence: 99%
“…Managers in tourism try to make a positive destination image (Mariš et al, 2020), and such actions must be constant and careful to reach the market value of a brand (Brzakoviš et al, 2020). In order to attract more domestic and international tourists, many destinations organize festivals that represent their local traditional culture .…”
Section: Introductionmentioning
confidence: 99%