1999
DOI: 10.1016/s0167-8116(99)00017-8
|View full text |Cite
|
Sign up to set email alerts
|

Country of origin: A competitive advantage?

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1

Citation Types

4
173
2
18

Year Published

2002
2002
2020
2020

Publication Types

Select...
5
3
1

Relationship

0
9

Authors

Journals

citations
Cited by 250 publications
(203 citation statements)
references
References 25 publications
4
173
2
18
Order By: Relevance
“…For example, COO is often more effective for agricultural products than for manufactures given the historical association between produce and COO and/or ROO (20). Research indicates that COO is only effective if there is a clear link between the product category and COO (2-3, 20, 22).…”
Section: Coo and Contextmentioning
confidence: 99%
See 1 more Smart Citation
“…For example, COO is often more effective for agricultural products than for manufactures given the historical association between produce and COO and/or ROO (20). Research indicates that COO is only effective if there is a clear link between the product category and COO (2-3, 20, 22).…”
Section: Coo and Contextmentioning
confidence: 99%
“…Agribusiness provides an excellent context in which to study the effect and role of COO, as agricultural products have historically been tied to COO or region-of-origin (ROO) (20). New…”
Section: Introductionmentioning
confidence: 99%
“…Among these extrinsic cues, the perception about the country of origin often taken into consumer's consideration in their decision making when it comes to purchase decision (Agarwal & Kamakura, 1999).…”
Section: Country-of-origin (Coo) Image Valuesmentioning
confidence: 99%
“…16 For example, information about the country of origin is generally more effi cient for agricultural products than for manufactured products, given the historical association between production and the country or region of origin. 17 Furthermore, Hsieh ' s study 18 indicates that the level of market development (defi ned as the availability in international brands) may exercise an impact on the country-of-origin effect. It should be weaker in highly developed markets than in the less developed ones, as the companies tend to develop more differentiated products when the market development level is high.…”
Section: Introductionmentioning
confidence: 99%