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2015
DOI: 10.1787/5jrvvkq900vj-en
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Cost-Effectiveness of Greenhouse Gas Mitigation Measures for Agriculture

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Cited by 29 publications
(28 citation statements)
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“…This is because there are significant barriers, uncertainties and sensitivities in the application of these technologies throughout the global food system. Furthermore, knowledge of the interaction of these technologies within a heterogeneous farming system is somewhat limited and context dependant (MacLeod et al 2010;MacLeod 2015). Prescribing region-specific solutions is therefore limited by the biophysical, as well as the sociopolitical characterisation of these regions.…”
Section: Discussionmentioning
confidence: 99%
“…This is because there are significant barriers, uncertainties and sensitivities in the application of these technologies throughout the global food system. Furthermore, knowledge of the interaction of these technologies within a heterogeneous farming system is somewhat limited and context dependant (MacLeod et al 2010;MacLeod 2015). Prescribing region-specific solutions is therefore limited by the biophysical, as well as the sociopolitical characterisation of these regions.…”
Section: Discussionmentioning
confidence: 99%
“…Moreover, the agricultural sector affects climate change, producing approximately 13.5% of global greenhouse gas (GHG) [33]. In particular, methane (CH 4 , derived from anaerobic decomposition of organic matter or manure), nitrous oxide (N 2 O, mainly due to synthetic fertilizer application), and carbon dioxide (CO 2 , resulting from energy use in the farm and the carbon loss due to conventional or excessive tillage) [34]. Specifically, in viticulture, GHG emission is caused by the production and distribution of fertilizers and pesticides, irrigation, pruning, tillage, and pesticide application energy usage, soil emissions, and crop residue management [35], [36].…”
Section: Understanding the Changes In Action: The Smart Agricultures Multidimensionality Methodsmentioning
confidence: 99%
“…As emissions reductions in the sector are particularly complex due to the biological nature of the GHG emitting systems, a large and growing range of mitigation options has been identified (see Smith et al, 2008). Moving beyond the technical feasibility of mitigating emissions, studies have analysed the marginal abatement costs associated with each measure, and used their results to draw marginal abatement cost curves (MACC), representing the cost of each measure reducing an additional unit of carbon equivalent GHG emission (Moran et al, 2011;Smith et al, 2007b;Pellerin et al, 2013;De Cara and Jayet, 2011;Schulte et al, 2012;MacLeod et al, 2015;Sánchez et al, 2016). These analyses show that some mitigation measures may actually generate economic gains for the adopting farmer via a cost reduction (win-win), while others can be implemented at very little cost.…”
Section: Table Of Contentsmentioning
confidence: 99%