Abstract:Alzheimer's disease (AD), the most common form of dementia, is a degenerative and progressive neurological disorder characterized by deficit in the cholinergic transmission and formation of senile plaques containing beta-amyloid protein in the brain. Although complete pathology of the disease has not been fully elucidated yet, there are several treatment strategies for AD treatment. The complexity of AD is also due to involvement of several enzymes through its progression. Therefore, the most important therape… Show more
“…AD is characterized by cognitive dysfunction, abnormalities in thinking and behaviors. Since the cholinergic deficit has been described in the brains of AD patients, cholinesterase inhibitors have become a foremost drug class for prescription of AD treatment [1]. As mammalian brain contains two major forms of cholinesterases; acetylcholinesterase (AChE) and butyrylcholinesterase (BChE), it is important to inhibit with both enzyme types.…”
“…AD is characterized by cognitive dysfunction, abnormalities in thinking and behaviors. Since the cholinergic deficit has been described in the brains of AD patients, cholinesterase inhibitors have become a foremost drug class for prescription of AD treatment [1]. As mammalian brain contains two major forms of cholinesterases; acetylcholinesterase (AChE) and butyrylcholinesterase (BChE), it is important to inhibit with both enzyme types.…”
“…AChE inhibitors have, thus, far proven most efficacious in improving cognitive performance in the Alzheimer's disease patients and include both synthetic AChE inhibitors (tacrine and donepezil) and natural compounds [5,6]. In fact, one of the most widely used treatments for AD is the drug galantamine, originally isolated from the Galanthus worownii plant [7].…”
The cholinergic theory of aging states that dysfunction of cholinergic neurons arising from the basal forebrain and terminating in the cortex and hippocampus may be involved in the cognitive decline that occurs during aging and Alzheimer's disease. Despite years of research, pharmacological interventions to treat or forestall the development of Alzheimer's disease have primarily focused on enhancing cholinergic transmission, either through increasing acetylcholine (ACh) synthesis or inhibition of the acetylcholinesterase enzyme responsible for ACh hydrolysis. However, recent studies have indicated that dietary supplementation can impact the cholinergic system, particularly during aging. The purpose of the present review is to examine the relevant research suggesting that cholinergic functioning may be maintained during aging via consuming a diet containing polyunsaturated fatty acids (PUFAs). The data reviewed herein indicate that, at least in animal studies, inclusion of PUFAs in the diet can improve cholinergic transmission in the brain, possibly leading to improvements in cognitive functioning.
“…Several reviews on the newly discovered AChE inhibitors obtained from plants, fungus and marine organisms have also been published over the last years [12][13][14][15]. The majority of these AChE inhibitors belong to the alkaloid group, including indole, isoquinoline, quinolizidine, piperidine and steroidal alkaloids.…”
Section: Acetylcholinesterase Inhibitors From Plantsmentioning
Acetylcholinesterase (AChE), the predominant cholinesterase in the brain, hydrolyzes ACh to choline and acetate, thereby terminating the effect of this neurotransmitter at cholinergic synapses. Therefore, AChE is the target of cholinesterase inhibitors used for addressing the cholinergic deficit in Alzheimer's disease (AD) patients. Despite decades of research and advances in our understanding of its aetiology and pathogenesis, current pharmacotherapeutic options for AD are still very limited and represent an area of need that is currently unmet. The leading AD therapeutics involves AChE inhibitors, resulting in increased acetylcholine concentrations in the synaptic cleft and enhanced cholinergic transmission. Compounds showing an AChE inhibitory effect are also used for the treatment of senile dementia, myastenia gravis, Parkinson's disease and ataxia. Taking into account that the inhibition of AChE has been one of the most used strategies for treating AD and that existing drugs are effective only against mild to moderate type of disease while presenting considerable side effects, the search for new sources of effective and selective anti acetylcholinesterase agents with fewer side effects is imperative. Various plants and phytochemical substances have demonstrated AChE inhibitory activity and thus could be beneficial in the treatment of neurodegenerative disorders such as AD.
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