1974
DOI: 10.1061/jeegav.0000184
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Consumers Water Quality Index

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Cited by 64 publications
(12 citation statements)
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“…The development of a water quality index involves four steps: the choice of parameters, the normalization of parameter values, the weighting of the different parameters, and the aggregation of sub-indices [4,10,13,20,21,22]. This does not mean that all the indices used the 4 steps since many indices needed only 3 steps, it depends only on the objectives targeted.…”
Section: Methodsmentioning
confidence: 99%
See 1 more Smart Citation
“…The development of a water quality index involves four steps: the choice of parameters, the normalization of parameter values, the weighting of the different parameters, and the aggregation of sub-indices [4,10,13,20,21,22]. This does not mean that all the indices used the 4 steps since many indices needed only 3 steps, it depends only on the objectives targeted.…”
Section: Methodsmentioning
confidence: 99%
“…The assessment of water resources management and water quality policies to determine variations in water quality over time and space by water resource managers can be done using water quality indices [5]. Several water quality indices have been developed worldwide, including the Canadian Council of Ministers of the Environment's Index [6], Brown's Index [4], Dinius's Index [7], Said's Index [8], Oregon water quality Index [9], Walski and Parker [10], Smith's [11], Sargoankar and Deshpande [12], Swamee and Tyagi [3], etc. All these indices are now used to assess water quality, each with its advantages and disadvantages [13], commonly related to their development.…”
Section: Introductionmentioning
confidence: 99%
“…The main concern in developing a comprehensive irrigation water quality index is how to determine the proper weights for various parameters considered. Many researchers who have developed different techniques of water quality indicators (WQI) (Horton 1965;Prati et al 1971;Dinius 1972;Dee et al 1973;Walski and Parker 1974;Ribeiro et al 2002), most of which are designed to evaluate water quality for drinking purpose. Recently, Singh et al (2018a) have developed an overall index for categorization of irrigation water quality based on Indian standards which set by the Central Pollution Control Board.…”
Section: Introductionmentioning
confidence: 99%
“…Only a few studies are taking into account appropriate technical approaches to introduce a quality index for bottled waters (Toma, Ahmed et al 2013;Tsakiris, Alexakis et al 2017). The prominent studies among the former attempts to develop a water quality index are the works of Horton (Horton 1965) and Walski (Walski and Parker 1974). They developed indices to evaluate surface water sources, mainly rivers, using the input parameters temperature, nutrients, suspended solids, turbidity, coliform bacteria, dissolved oxygen, color, pH, grease, odor, and toxic.…”
Section: Introductionmentioning
confidence: 99%