2009
DOI: 10.2224/sbp.2009.37.1.137
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Consumer skepticism and online reviews: An Elaboration Likelihood Model perspective

Abstract: Online consumers vary in their tendency to believe or disbelieve online reviews. Based on an Elaboration Likelihood Model (ELM; , 1986), the present study tested the effects of consumer skepticism on online consumers. A total of 278 undergraduates expressed their attitudes about a product in an online experiment. Two findings emerged from the results. First, highly skeptical consumers tend to base their attitudes on intrinsic beliefs instead of situational factors; that is, they are biased against certain type… Show more

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citations
Cited by 202 publications
(149 citation statements)
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References 9 publications
(13 reference statements)
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“…Consistent with social learning theory (Cheung & Thadani, 2012;Kulmala, 2011;Mudambi & Schuff, 2010;Rabjohn, Cheung, & Lee, 2008;Sher & Lee, 2009), this research asserts online social interactions bring benefits to consumers, as they can learn about products and services, which may relieve their perceived risks during online shopping. However, impediments of social learning, concerns with doubt of credibility of learning, can also be raised through interacting with others because online communications suffer from a lack of face-to-face experience with unknown individuals.…”
Section: Concerns When Interactive With Others Onlinesupporting
confidence: 64%
See 1 more Smart Citation
“…Consistent with social learning theory (Cheung & Thadani, 2012;Kulmala, 2011;Mudambi & Schuff, 2010;Rabjohn, Cheung, & Lee, 2008;Sher & Lee, 2009), this research asserts online social interactions bring benefits to consumers, as they can learn about products and services, which may relieve their perceived risks during online shopping. However, impediments of social learning, concerns with doubt of credibility of learning, can also be raised through interacting with others because online communications suffer from a lack of face-to-face experience with unknown individuals.…”
Section: Concerns When Interactive With Others Onlinesupporting
confidence: 64%
“…However, impediments of social learning, concerns with doubt of credibility of learning, can also be raised through interacting with others because online communications suffer from a lack of face-to-face experience with unknown individuals. Thus, online reviews may be less trustworthy than traditional face-to-face, word-of-mouth messages (Cheung & Thadani, 2012;Sher & Lee, 2009). Specifically, consumers with a higher tendency towards disbelief of online information are less likely to be influenced by online reviews (Sher & Lee, 2009).…”
Section: Concerns When Interactive With Others Onlinementioning
confidence: 99%
“…Under low involvement, the effect of proportion of high-quality negative reviews is the same as that of low-quality negative reviews . Finally, as for personality, online shoppers with high skepticism were not influenced by the argument quality of online reviews, and those with low skepticism were influenced more by argument quantity than by the quality of online reviews (Sher & Sheng-Hsien, 2009). …”
Section: Product Judgmentmentioning
confidence: 89%
“…P. J. Sher and S. Lee, (2009) in their research paper suggest online review systems have been suggested to be one of the most influential communication channels because online consumers can obtain information related to products and retailers. J.…”
Section: Review Of Literaturementioning
confidence: 99%