Conceptual and Methodological Differences in Orthodox and Psychoanalytical Psychotherapy

Ermakov, Vyacheslav Alekseevich; Koretskaya, Irina Aleksandrovna

doi:10.12731/2077-1770-2016-2-1-250-281

Cited by 1 publication

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“…The biochemical analysis was performed at the VIR Department of Biochemistry and Molecular Biology, applying VIR's methods edited by Ermakov A.I. [36]. Protein, oil and starch content measurements were performed in two replications, and the fatty acid profile in three replications; the obtained average values were statistically analyzed.…”

Section: Biochemical Analysismentioning

confidence: 99%

Variability of the Main Economically Valuable Characteristics of Cyperus esculentus L. in Various Ecological and Geographical Conditions

Kon’kova,

Khoreva,

Popov

et al. 2024

Plants

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This study includes an assessment of the VIR (Center N.I. Vavilov All-Russian Institute of Plant Genetic Resources) chufa collection, grown in various ecological and geographical conditions of the Russian Federation: “Yekaterininskaya experimental station VIR” in the Tambov region and “Kuban experimental station VIR” in the Krasnodar Region during the years 2020–2021. The main indicators of the economic value of chufa accessions were studied: yield structure and nutritional value (oil, protein, starch, and fatty acid profile). The accessions were grown in regions with different climatic conditions. As a result of the study, the variability of the biochemical and yield characteristics and the correlation between the studied indicators and the factor structure of its variability were established. Of the 20 accessions used in the study, the accessions with the highest protein, starch, oil and unsaturated fatty acid contents were selected, which are the most promising for their use as a raw material to expand the range of regional functional food products, as well as for future breeding efforts in the development of new, promising regional chufa varieties.

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Section: Biochemical Analysismentioning

confidence: 99%