Abstract:With the objective description of the actual use borate salt in some processed foods available in the market Chua Hang, Thai Nguyen city in 2020, the study was conducted according to the descriptivemethod, designed to cross- sectional on 60 samples of pre-processed food (pork rolls, pork rolls, vermicelli, meat pie, cast wheels) at the study site. Technical was conducted qualitative and semiquantitative borate salt by Decision 3390/2000/Decision-Minister of Health: “technical conventional regulations qualitati… Show more
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