2006
DOI: 10.1016/j.carbpol.2006.01.035
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Complexation and blending of starch, poly(acrylic acid), and poly(N-vinyl pyrrolidone)

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Cited by 43 publications
(23 citation statements)
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“…It is known that physical crosslinking via hydrogen bonds chain beneficially affected tack as well as shear strength properties [6]. The formation of the interpolymer complexes by hydrogen bonds between native starch and PAA has been reported [21]. However, applying in this work carboxymethylated starch was beneficial because of its higher adhesiveness as well as lower tendency to retrogradation than native starch [13].…”
Section: Resultsmentioning
confidence: 74%
“…It is known that physical crosslinking via hydrogen bonds chain beneficially affected tack as well as shear strength properties [6]. The formation of the interpolymer complexes by hydrogen bonds between native starch and PAA has been reported [21]. However, applying in this work carboxymethylated starch was beneficial because of its higher adhesiveness as well as lower tendency to retrogradation than native starch [13].…”
Section: Resultsmentioning
confidence: 74%
“…Starch hydrolysis [8,9]: Starch hydrolysis was carried out in aqueous 1 M hydrochloric acid solution at 6°C with the addition of starch slurry. After reaction time expired, reaction product was precipitated in 100 mL ethyl alcohol and neutralized with diluted 1% sodium carbonate solution, washed with distilled water and finally dried in electric oven at 60°C for 3 h. Hydrolysis was carried out with vigorous stirring on magnetic stirrer.…”
Section: Synthesismentioning
confidence: 99%
“…Cyclic structure and many hydroxyl groups make starch material brittle and rigid. Therefore, starch films are not flexible and adhesion to surfaces is never good enough [1]- [3].…”
Section: Introductionmentioning
confidence: 99%
“…Thus PVA was to be crosslinked by gamma irradiation which also sterilized the materials [10]. PVP is a hydrogel that has been used for a number of biomedical applications due to its remarkable properties, such as high hydrophilicity, complexing ability and biocompatibility [11][12][13]. To improve some of the biomedical properties of PVA hydrogels, a blend of PVA and PVP has been prepared and study the properties of hydrogels based upon crosslinked network gels of PVA and PVP.…”
Section: Introductionmentioning
confidence: 99%