Competitiveness of Indonesian beef trading in Asean

Sutawi, Sutawi; Hendraningsih, Listiari; Wahyudi, Ahmad

doi:10.14710/jitaa.44.2.213-219

Cited by 4 publications

(4 citation statements)

References 17 publications

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“…Strategi pengembangan agribisnis ayam petelur didukung dengan peluang ketersediaan pasar, distribusi pendek, dan pertumbuhan penduduk yang berpengaruh terhadap permintaan (Hidayati, 2017;Kurniawan et al, 2013). Sedangkan pada hasil produksi daging sapi, berdasarkan hasil penelitian Sutawi et al, (2019), keunggulan komparatif perdagangan daging sapi Indonesia adalah yang terendah di ASEAN, dan komoditas daging sapi Indonesia masih dalam tahap pengenalan dalam perdagangan internasional. Hal ini dapat menjadi peluang bagi wilayah yang menjadi basis untuk memperkuat daya saing secara komparatif di wilayah tersebut.…”

Section: Komoditas Unggulan Peternakan Kabupaten Kediriunclassified

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Winahyu¹

2022

Fillia

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Kediri Regency is one of the regencies in East Java which has a regional strategy in developing livestock commodities. However, mapping the potential that needs to be done as an effort to increase comparative competitiveness in each sector. This study aims to analyze the advantages and advantages of base-based and non-base-based commodities in the Kediri Regency area based on population and production. Based on the Location Quotient (LQ) analysis, it shows that Kediri Regency based on population is the basis for cattle, goats and sheep, and laying hens. This indicates that the demand within the scope of the region has been fulfilled and can be obtained from areas outside Kediri Regency. Commodities based on production are laying hens, goats and sheep, and beef cattle. The identification of these bases and non-bases can be used as a reference for policy formulation by stakeholders in a more specific, precise, and appropriate based on the population and production by each related sector in Kediri Regency.

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Section: Komoditas Unggulan Peternakan Kabupaten Kediriunclassified

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Winahyu¹

2022

Fillia

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“…This method has been employed by many scholars to identify comparative advantages in food and agricultural trade (including fish and seafood) within the RCEP [69], the ASEAN [59,70,71], and between ASEAN countries and China [72,73], Japan [74], South Korea [75], and other economies of Asia [76][77][78][79]. RCA p ij > 1 denotes a comparative advantage of a country i in trade in a product p with a country j, while RCA p ij < 1 means a comparative disadvantage, respectively.…”

Section: Comparative Advantagementioning

confidence: 99%

Cross-Country Potentials and Advantages in Trade in Fish and Seafood Products in the RCEP Member States

2021

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Fisheries has always played a vital role in supporting livelihoods and ensuring food security and sustainable economic and social development in Southeast Asia. Historically, rural and coastal communities across the region have heavily relied on the fish trade as an indispensable source of income and employment. With the establishment of the Regional Comprehensive Economic Partnership (RCEP) between Association of Southeast Asian Nations (ASEAN) economies and large fish traders like China, Japan, South Korea, Australia, and New Zealand, there is a threat for smaller countries to lose competitive advantages in the regional market. By studying bilateral trade flows between fifteen RCEP members in 2010–2019 and matching indicative untapped trade potentials (ITP method) with revealed comparative (RCA method), relative trade (RTA method), and competitive (Lafay index) advantages across 210 pairs of countries, the authors found substantial misbalances between potential values of country-to-country trade and actual advantages of RCEP economies. To optimize gains from intraregional trade for both smaller and larger RCEP members, this study identified advantageous and disadvantageous trading destinations and product categories for individual countries. The recommendations were then generalized along the four groups of economies based on their level of income, contribution to overall RCEP trade in fish, and the share of fishery products in the national trade turnover. From a practical side, the study adds to the knowledge about the fish trade in Asia by detailing how countries can better utilize individual combinations of advantages. From a methodological side, the approach can be employed widely outside the RCEP to establish a reliable picture of potential gains or losses of a particular country in trade with its counterparts across varied sets of competitive advantages.

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“…Islamic countries that are members of the Organization of Islamic Cooperation (OIC) participate in trading products and services between countries. Sutawi (2019) states that the emergence of competitive free market competition makes countries with low competitiveness as the main targets to win competing products and services.…”

Section: Introductionmentioning

confidence: 99%

The Determinant of Beef Import Growth in OIC Countries

Ashari¹,

Wibowo²

2021

jef

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This study aimed to test the extent of factors affecting beef import activities as one of the import commodities in countries of the Organization of Islamic Cooperation (OIC). The method used in this study was the regression of panel data collected from time-series data with the range of 2010 to 2017. Its subjects were 7 OIC member countries that had the largest population and complete data availability. The Factors used in testing beef import activities covered beef production, beef consumption, exchange rate, inflation, and Gross Domestic Product (GDP). The results of this study showed that overall independent variables were able to significantly affect the volume of beef imports by 90%. However partially, the study found that only aspects of beef production, exchange rates, and inflation had significant effects on the volume of beef imports, while the variable of consumption of beef and GDP did not. Penelitian ini bertujuan menguji sejauh mana faktor-faktor yang mempengaruhi kegiatan impor daging sapi sebagai salah satu komoditas impor di negara anggota Organisasi Kerja Sama Islam (OKI). Metode yang digunakan dalam penelitian ini menggunakan regresi data panel yang dihimpun dari data runtut waktu dengan rentang tahun 2010 hingga 2017, serta objek data menggunakan 7 negara anggota OKI yang memiliki jumlah populasi penduduk terbesar serta ketersediaan data yang lengkap. Faktor–faktor yang digunakan dalam menguji kegiatan impor daging sapi yakni meliputi produksi daging sapi, konsumsi daging sapi, nilai tukar, inflasi, dan Produk Domestik Bruto (PDB). Hasil penelitian ini menunjukkan bahwa secara keseluruhan, variabel independen mampu mempengaruhi secara signifikan terhadap volume impor daging sapi sebesar 90%. Namun secara parsial, penelitian ini menemukan bahwa hanya aspek produksi daging sapi, nilai tukar, dan inflasi yang berpengaruh signifikan terhadap volume impor daging sapi. Sedangkan variabel konsumsi daging sapi dan PDB tidak berpengaruh signifikan terhadap volume impor daging sapi pada negara anggota OKI.

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Competitiveness of Indonesian beef trading in Asean

Cited by 4 publications

References 17 publications

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Cross-Country Potentials and Advantages in Trade in Fish and Seafood Products in the RCEP Member States

The Determinant of Beef Import Growth in OIC Countries

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