Competitiveness and development perspective of processed cocoa industries in East Java

Harya, Gyska Indah; Indah, Pawana Nur; Sudiyarto,; Widayanti, Sri; Pratiwi, Liana Fatma Leslie

doi:10.1063/1.5061855

Cited by 5 publications

(4 citation statements)

References 2 publications

Supporting

Mentioning

Contrasting

Order By: Relevance

“…The necessary policies to improve the efficiency of the chocolate industry in East Java, Indonesia, are joint management to increase the scale of the business, as well as increasing the frequency or production capacity, expanding innovative chocolate processing technology so that the resulting products are of high quality and able to meet the demand for foreign chocolate products. This statement is supported by the results of research conducted by Indah, Harya, Fatma, Pratiwi &Harya, Indah, Sudiyarto, Widayanti &. Improved chocolate quality, higher export volumes, stable export prices, the creation of industry clusters, easier technology and access to capital, deregulatory policies, and infrastructure development are all necessary to increase the existence of the chocolate industry.…”

Section: Discussionmentioning

confidence: 83%

Taking a deeper look at the priority of agricultural industry efficiency through the use of data envelopment approach

Harya,

Kuswanto,

Asmara

et al. 2024

Agroalim

View full text Add to dashboard Cite

The research aims to analyze the technical efficiency of the chocolate industry, which has outstanding performance in producing chocolate products in East Java, Indonesia. The research sample includes all small and large-scale chocolate industries in East Java, with 42 Decision Making Units (DMUs). Efficiency research uses Data Envelopment Analysis (DEA), which is usually used in agricultural production research. However, in this research, DEA was used to analyze the efficiency of the chocolate industry making this concept as an empirical novelty. The analysis results show that there are industries operating at the Constant Returns to Scale (CRS) level (0.971), with a percentage of 66.67%, consisting of 28 DMUs, and the Variable Returns to Scale (VRS) level (0.992), with a percentage of 85.71%, which is represented by 36 DMUs. The Technical Efficiency (TE) is categorized as full technical efficiency at 85.72%, with a high category at 14.28%, and no DMUs fall under the moderate and low categories. This indicates that the allocation of inputs in each DMU is significantly different. Six DMUs require improvement in the distribution of industrial capital and raw materials input to achieve full efficiency category by making decisions based on the DMU's recommendations as a reference (benchmarks). This article concludes that industrial efficiency is a priority for the establishment of a business to achieve its goals easily. When the industry can control the quality and quantity of its products, it can be highly beneficial. The policy implications required for this case research to maintain and improve the efficiency of the chocolate industry in East Java, Indonesia, are for industries to prioritize joint management, increase the scale of operations, increase production frequency, expand innovative chocolate processing technology, prioritize product quality, and be able to penetrate export markets.

show abstract

Section: Discussionmentioning

confidence: 83%

Taking a deeper look at the priority of agricultural industry efficiency through the use of data envelopment approach

Harya,

Kuswanto,

Asmara

et al. 2024

Agroalim

View full text Add to dashboard Cite

show abstract

“…The RCA index compares the exports of a sector in a country with the exports of all commodities in the International Market. Competitiveness can be measured by analyzing comparative advantage (Harya et al, 2018). There is a relationship between Competitiveness (RCA value) and export volume.…”

Section: Methodsmentioning

confidence: 99%

“…A strong economy can be used as a foundation in the development of a high industrialization system, to survive competitively, in the growth of industrial groups must be able to move dynamically or actively on a global scale (Harya et al, , 2023. Trade in plantation commodities is expected to be useful and as a source of information to support a new finding and how the influence of government policies in carrying out the improvement of trade performance, especially in plantation commodities exports (Harya et al, 2018). The ability of a commodity to enter foreign markets and maintain its market is called export competitiveness.…”

Section: Introductionmentioning

confidence: 99%

Competitiveness of Indonesian Pepper in the International Market

Diamonds,

Harya,

Fitriana

2024

ma. mimb. agribisnis. jurnal. pemikir. masy. ilm. berwawasan. a

View full text Add to dashboard Cite

Pepper productivity fluctuates and is also low at 0.46 tons/ha. The export volume and export value of Indonesian Pepper in the International Market are declining. In addition, there is intense competition among pepper exporting countries in the world. The objectives of this study are: to analyze the comparative advantage and competitive advantage of Indonesian Pepper in the International Market over a thirty-year time period from 1993 - 2022. As well as knowing the right policy implications based on pepper export problems in the International Market. The method used in the analysis of comparative advantage is Revealed Comparative Advantage (RCA) while in the analysis of competitive advantage using the Export Competitiveness Index (ECI). The type of pepper used in this study is dried or crushed or ground pepper seeds, with HS code 0904. The results of this study are that Indonesian Pepper is strongly competitive in terms of pepper exports in the International Market. Evidenced by the results of the RCA value of 9.55 or more than 1. So that Indonesia excels in terms of pepper exports in the International Market. Indonesia's RCA results are lower than India. However, it is higher than China. Whereas in the ECI results, Indonesia is competitively competitive. Evidenced by the results of the ECI value of 1.01 or more than 1. Policy implications in pepper exports are increased production, improved upstream and downstream processing, expansion of market share, and government support and policies. Improved production is expected to increase the volume of pepper exports.

show abstract

“…East Java's processed cocoa export prices from 2006 -2015 experienced an increase in prices from 2.71 US $ / kg to 4.05 US $ / kg. The increase in the prices of processed cocoa exports triggered an increase in the competitiveness position of processed cocoa [1].…”

Section: B Factors That Can Affect the Competitiveness Of Processed mentioning

confidence: 99%

Analysis of Factors Influencing Processed Cocoa Industry in East Java Indonesia

Indah¹,

Harya²,

Pratiwi³

et al. 2018

Proceedings of the International Conference on Science and Technology (ICST 2018)

Self Cite

View full text Add to dashboard Cite

This study aims to analyze the factors that influence the environment in the effort to develop the processed cocoa industry and the efforts made to encourage the development of the East Java processed cocoa industry. The basic method used was descriptive quantitative and qualitative descriptive with secondary data related to cocoa commodities in 2007-2016. The analytical method used to answer the first objective of the factors that influence competitiveness in the perspective of the development of East Java's processed cocoa industry was multiple linear regression analysis and the Porter's Diamond Method to identify competitiveness constraints. Then a descriptive qualitative method through literature study was employed to answer the second objective of the efforts made to improve the development of the processed cocoa industry in East Java. The results of this study indicate that from the Porter's Diamond Method, in general, the East Java processed cocoa industry is not competitive due to limited infrastructure and the difficulty of access to capital sources. The factors that influence competitiveness in the perspective of the development of the East Java processed cocoa industry are export volumes, export prices and cocoa productivity which have a significant positive effect. Based on the constraints from the identification using Porter's Diamond Method, efforts must be made to improve the competitiveness of the processed cocoa industry, namely improving the quality and quality of processed cocoa, increasing export volumes, maintaining export prices, developing processed cocoa industry clusters, facilitating capital access, deregulating policies and developing infrastructure.

show abstract

Competitiveness and development perspective of processed cocoa industries in East Java

Cited by 5 publications

References 2 publications

Taking a deeper look at the priority of agricultural industry efficiency through the use of data envelopment approach

Taking a deeper look at the priority of agricultural industry efficiency through the use of data envelopment approach

Competitiveness of Indonesian Pepper in the International Market

Analysis of Factors Influencing Processed Cocoa Industry in East Java Indonesia

Contact Info

Product

Resources

About