2016
DOI: 10.5539/jfr.v5n6p102
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Comparison of Post-harvest Practices of the Individual Farmers and the Farmers in Cooperative of Côte d’Ivoire and Statistical Identification of Modalities Responsible of Non-quality

Abstract: The purposes of this study were to compare the modalities of the post-harvest practices of these two groups and to statistically identify the modalities responsible of non-quality (under grade) on the basis of results of Pareto chart and proportion of successes calculated for each modality. A survey about of modalities of post-harvest processing methods and about the quality of the beans obtained was conducted among producers of the largest producing region of Côte d'Ivoire. The collected data were analyzed by… Show more

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Cited by 3 publications
(2 citation statements)
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“…The author linked the prevalence of uneducated pregnant women to the overall education level of the Guinean population, where 74% are illiterate, with 85% of them being female [18]. Illiterate women consult less frequently than educated women [19]. Several studies report that the education of both wife and husband is associated with the use of ANC and that educated women and those whose husbands are more likely to use antenatal care services [20] [21] [22]- [27].…”
Section: Discussionmentioning
confidence: 99%
“…The author linked the prevalence of uneducated pregnant women to the overall education level of the Guinean population, where 74% are illiterate, with 85% of them being female [18]. Illiterate women consult less frequently than educated women [19]. Several studies report that the education of both wife and husband is associated with the use of ANC and that educated women and those whose husbands are more likely to use antenatal care services [20] [21] [22]- [27].…”
Section: Discussionmentioning
confidence: 99%
“…Studies have related the presence of cadmium to the use of phosphorus fertilizers [17] [18] widely used in Cameroon. Most empirical studies [19] have focused on the different management practices and constraints that limit farmers from producing quality cocoa. Though they found out that farmers' management practices had a positive and significant relationship with cacao beans quality, nothing was done to verify the presence of heavy metals in other sources like water and the soil as well as agents of contamination in a bit to eliminate the presence of these dangerous heavy metals.…”
Section: Introductionmentioning
confidence: 99%