Abstract:Background: Feed determines to a large extent, the sustainability in aquaculture since the survival and growth of the fish fry depends on the quality of feeds. The comparative growth performance and survival in Clarias gariepinus fry fed with live and artificial feeds were carried out. Methods: Four hundred and eighty healthy fries collected from a commercial hatchery were randomly divided into four experimental groups of 40 fry with three replicates for each group, and fed with four different feeds (three liv… Show more
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