“…efforts in this area are supported by the recognition that naturally contaminated materials often include many distinct analogues (MacKenzie et al, 2002;Aasen et al, 2005;Dell'Aversano et al, 2008;Rehmann et al, 2008) of varying potency, pinpointing the need to quantify the full series of compounds with toxicological relevance. A second line of intervention recognizes that contamination of seafood by microalgal toxins has been evolving over the years, and novel or atypical contaminations have been detected (Moore and Scheuer, 1971;Hu et al, 1995;Deeds and Schwartz, 2010;ledreux et al, 2012). thus, cell-based assays, which have the potential to detect toxicologically relevant components of both characterized toxins and novel agents, have been sought.…”