“…In general, bacterial STases are also important for the enzymatic modification of glycoconjugates and the enzymatic synthesis of glycans because they are more stable and productive than mammalian enzymes. Since 2,3-STase was first cloned from Neisseria meningitidis and N. gonorrhoeae (Gilbert et al, 1996), bacterial STases have been cloned from several microorganisms (Gilbert et al, 2000;Yamamoto et al, 1998;Bozue et al, 1999;Shen et al, 1999). To date, the crystal structures of three bacterial STases have been reported: the bifunctional STase CstII from Campylobacter jejuni (Chiu et al, 2004), the 2,3-STase CstI from C. jejuni (Chiu et al, 2007) and the multifunctional STase Á24PmST1 from Pasteurella multocida (Ni et al, 2006(Ni et al, , 2007.…”