“…The diagnosis of swine dysentery is based on herd history, clinical signs, histopathological examination, and isolation of S. hyodysenteriae from feces (13). To date, nine serotypes and nine serogroups have been proposed, and serotypes 1, 2, 8, and 9 are most prevalent in North America (6,10,21). Although S. hyodysenteriae is the most common causative agent of swine dysentery (12,13), another species of spirochetes called Serpulina innocens, isolated from apparently healthy swine and those with postweaning scours, may also be involved in the pathogenesis of swine dysentery (16,27,28).…”