“…One of interesting themes, as both colorectal cancer screening with FIT and oral cancer screening with dental visual inspection have been conducted in the contemporaneous period in Taiwan, is related to oral cancer that are often caused by two risk factors, tobacco and betel quid, in addition to evidence on a series of possible genetic variants (Dai et al, ; Williams, ) and epigenetic markers (D'Souza & Saranath, ; Gasche & Goel, ; Tsai et al, ). The underlying pathways partially shared by two habits and oral cancer may be through chronic inflammation because betel quid has been associated with inflammatory markers such as C‐reactive protein (Chang et al, ; Shafique et al, ) and metabolic syndrome (Chung et al, ; Javed, Al‐Hezaimi, & Warnakulasuriya, ), and also, the association between chronic inflammation and oral potentially malignant disorders (OPMD) was noted (Mignogna, Fedele, Lo Russo, Lo Muzio, & Bucci, ; Piva et al, ; Tilakaratne, Ekanayaka, & Warnakulasuriya, ).…”