2011
DOI: 10.1016/j.biosystemseng.2010.11.006
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Climatic effects of two cooling systems in greenhouses in the Mediterranean area: External mobile shading and fog system

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Cited by 59 publications
(23 citation statements)
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“…Many studies have already shown that reducing transpiration by altering the microclimate inside the greenhouse improves the physiological adaptation of plants to stress conditions such as unfavourable external climatic conditions (G azquez et al, 2010). Recent works have focused on the effect of fogging systems on crop growth and quality in pepper (G azquez et al, 2010), tomato (Leonardi, Guichards, & Bertini, 2000;García, Medrano, S anchez-Guerrero, & Lorenzo, 2011), green bean (Romero-G amez et al, 2012), rose (Katsoulas, Baille, & Kittas, 2001) and aubergine (Katsoulas et al, 2001). Leonardi et al, 2000 postulated that the reducing air vapour pressure deficit (VPD) by fogging system increases the fresh mass of tomatoes by greater water accumulation.…”
Section: Introductionmentioning
confidence: 98%
“…Many studies have already shown that reducing transpiration by altering the microclimate inside the greenhouse improves the physiological adaptation of plants to stress conditions such as unfavourable external climatic conditions (G azquez et al, 2010). Recent works have focused on the effect of fogging systems on crop growth and quality in pepper (G azquez et al, 2010), tomato (Leonardi, Guichards, & Bertini, 2000;García, Medrano, S anchez-Guerrero, & Lorenzo, 2011), green bean (Romero-G amez et al, 2012), rose (Katsoulas, Baille, & Kittas, 2001) and aubergine (Katsoulas et al, 2001). Leonardi et al, 2000 postulated that the reducing air vapour pressure deficit (VPD) by fogging system increases the fresh mass of tomatoes by greater water accumulation.…”
Section: Introductionmentioning
confidence: 98%
“…In [10] whitening reduced S i by 22% and T ai by 0.8 • C, and in [15] whitening reduced S i by 30% and T ai by 4 • C. Unlike the whitening effects, the reduction in the transmitted solar radiation and the inside air temperature due to nets or screen shading depends on the type and color of nets, in addition to other meteorological factors. For example, deploying various types of nets, and having different colors and shading factors over naturally ventilated greenhouses reduced the daily average of the inside air temperature (T ai ) by 2-6 • C [16][17][18][19] and reduced the transmitted solar radiation by 30-50% [18,20,21]. In arid summer climates (ambient air temperature, T am > 45 • C), shading the naturally ventilated greenhouse is not sufficient to provide an adequate environment for crop growth.…”
Section: Introductionmentioning
confidence: 99%
“…To this end, shading screens are the most used option (SERRANO et al, 2001), principally the thermoreflective screens, which have the ability to reduce the sensible heat accumulated inside the greenhouses by the incident solar radiation reflection (GUISELINI et al, 2010). However, the use of shading screens can restrict the photosynthetically active radiation quantity required by the crop (GARCÍA et al, 2011), which may compromise the tomato final yield.…”
Section: Introductionmentioning
confidence: 99%