2004
DOI: 10.17660/actahortic.2004.659.23
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Climate Control in the Summer Season: A Comparative Study of External Mobile Shading and Fog System

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Cited by 12 publications
(7 citation statements)
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“…Dynamic shadowing systems that only reduce radiation at certain times of the day, when conditions are most stressful, result in smaller reductions in yield than in the intercepted radiation (De Koning, 1988, as reported by Stanghellini, 1994). Lorenzo et al (2003Lorenzo et al ( , 2004 pointed out the benefits of using external greenhouse mobile shading to control climate conditions in Mediterranean greenhouses during hot periods and highlighted its positive effect on fruit quality, as physiological disorders Shading screens for the improvement of the night-time climate of unheated greenhouses such as BER (blossom end root) were reduced. In addition, shading diminishes canopy transpiration as well as water uptake by crops, thus improving the efficiency of water use.…”
Section: Introductionmentioning
confidence: 99%
“…Dynamic shadowing systems that only reduce radiation at certain times of the day, when conditions are most stressful, result in smaller reductions in yield than in the intercepted radiation (De Koning, 1988, as reported by Stanghellini, 1994). Lorenzo et al (2003Lorenzo et al ( , 2004 pointed out the benefits of using external greenhouse mobile shading to control climate conditions in Mediterranean greenhouses during hot periods and highlighted its positive effect on fruit quality, as physiological disorders Shading screens for the improvement of the night-time climate of unheated greenhouses such as BER (blossom end root) were reduced. In addition, shading diminishes canopy transpiration as well as water uptake by crops, thus improving the efficiency of water use.…”
Section: Introductionmentioning
confidence: 99%
“…In fact, shading is one of the conventional and familiar techniques used by growers to decrease solar radiation and reduce air and leaf temperatures (Sandri et al, 2003). Many methods of shading such as curtains (Lorenzo et al, 2004), whitewash (Fernandez-Rodriguez et al, 2000), and new covering materials (Kittas and Baille, 1998) have been used to reduce plant damage related to high radiation and excess temperature in the summer. Shade helps plants by providing optimum conditions for leaf transpiration (Medrano et al, 2004) and carbone dioxide (CO 2 ) uptake (Fanjul et al, 1985), lowering air VPD (Lorenzo et al, 2003) and preventing high temperature stress (Jackson et al, 1983).…”
mentioning
confidence: 99%
“…Although the total yield can be reduced linearly with the augmentation of shading [17,79], positive effects can be produced in the yield of marketable fruit. Shading can diminish the incidence of blossom-end rot (BER) in tomatoes [38] and, as a consequence, reduce the non-marketable yield [51]. The main drawback of cover whitening against other passive or active cooling methods (i.e., external/internal net shading, fog) is that it may negatively affect the photosynthetic rate, crop growth, and production, as it reduces light in hours when it is not in excess.…”
Section: Tomato Productionmentioning
confidence: 99%
“…When greenhouses present an insufficient capacity of natural ventilation, whitening is adopted as the standard practice with problems of heterogeneity and severe reductions in PAR radiation that diminish the assimilation potential of crop species with high light saturation [51]. The flow of photosynthetic activity is more uniform under the influence of a shading screen than under whitening [80], which may suggest a large spatial variation in light uniformity.…”
Section: Tomato Productionmentioning
confidence: 99%
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