2016
DOI: 10.1039/c6ay02896a
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Classification of individual cotton seeds with respect to variety using near-infrared hyperspectral imaging

Abstract: This paper proposes the use of Near Infrared Hyperspectral Imaging (NIR-HSI) as a new strategy for fast and non-destructive classification of cotton seeds with respect to variety.

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Cited by 34 publications
(15 citation statements)
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References 34 publications
(29 reference statements)
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“…NIR-HSI has been used to classify the variety of seeds. [21][22][23] For maize seeds, Williams et al 24 used NIR-HSI to classify maize kernels of three hardness categories: hard, medium and so. Yang et al 25 classied four varieties of waxy corn seeds.…”
Section: Introductionmentioning
confidence: 99%
“…NIR-HSI has been used to classify the variety of seeds. [21][22][23] For maize seeds, Williams et al 24 used NIR-HSI to classify maize kernels of three hardness categories: hard, medium and so. Yang et al 25 classied four varieties of waxy corn seeds.…”
Section: Introductionmentioning
confidence: 99%
“…Hyperspectral imaging (HSI) is an emerging technique that combines machine vision and spectroscopy systems and is becoming widely used in the variety classification of wheat [3,4], rice [5,6], cotton [7], and grape [8] seeds due to its decreased time requirements and material consumption benefits compared with traditional morphology or molecular identification methods [9,10]. In addition, the application of HSI in the variety classification of maize seed kernels also exhibits good performance [1,11,12,13,14], and even the near-infrared bands of the spectral imaging technique can be used to achieve good variety classification results of coated maize seeds [15].…”
Section: Introductionmentioning
confidence: 99%
“…It can be seen from Figure 4 that the spectral trends of the four types of wheat kernels are very similar and are not well distinguished; however, in the range of 1400– 1650 nm, the difference in reflectance of the four types of wheat grains is the most obvious, and the order of spectral reflectance values from high to low is: Untreated > 1:1000 > 1:500 > 1:100. This is due to the second overtone of combination C–H and the second overtone of N–H in the range of 1400–1650 nm [26], which is related to the absorption of omethoate. Overall, the average spectral curve of wheat grain with a 1:100 concentration of pesticides differed most from healthy wheat grain (no pesticides); however, the difference between the average spectral curve of healthy wheat grain and wheat grain with a 1:500 and 1:1000 concentration of pesticide is very small.…”
Section: Resultsmentioning
confidence: 99%