2015
DOI: 10.4236/aad.2015.43008
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Chronic Administration of <i> Curcuma longa </i>Extract Improves Spatial Memory-Related Learning Ability in Aged Rats by Inhibiting Brain Cortico-Hippocampal Oxidative Stress and TNF<i>α</i>

Abstract: We studied on the effect of Curcuma longa extract on spatial learning-related memory ability of old rats in eight-arm radial maze task. Rats were randomly divided into two groups: one group was orally administered 100 mg/KgBW/day C. longa extract (CLE) dissolved in deionized water and the other group was administered the vehicle alone for 10 weeks. The rats were tested with the partially baited eight-arm radial maze to evaluate two types of spatial memory-related learning ability displayed by reference memory … Show more

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Cited by 7 publications
(3 citation statements)
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“…The concentration of total phenol compounds in the extract was determined against gallic acid as standard (μg of gallic acid equivalent [GAE]/gm of dry flour). The total flavonoid content of the extract was measured by the aluminum chloride colorimetric assay against catechin standard (Akter, Haque, Islam, Rahaman, & Bhowmick, ) and its concentration in the extract was expressed as catechin equivalent (mg of catechin/mg of extract).…”
Section: Methodsmentioning
confidence: 99%
“…The concentration of total phenol compounds in the extract was determined against gallic acid as standard (μg of gallic acid equivalent [GAE]/gm of dry flour). The total flavonoid content of the extract was measured by the aluminum chloride colorimetric assay against catechin standard (Akter, Haque, Islam, Rahaman, & Bhowmick, ) and its concentration in the extract was expressed as catechin equivalent (mg of catechin/mg of extract).…”
Section: Methodsmentioning
confidence: 99%
“…Total polyphenol content of germosprout extract was determined by Folin and Ciocalteu's method against gallic acid standard as previously described [ 29 ] and the concentration in the extract was expressed as gallic acid equivalents ( μ g of gallic acid/mg of extract). Total flavonoid content of germosprout extract was measured by aluminum chloride colorimetric assay against quercetin standard [ 29 ] and its concentration in the extract was expressed as quercetin equivalents ( μ g of quercetin/mg of extract).…”
Section: Methodsmentioning
confidence: 99%
“…Antioxdative power of the S. cumini seed extract also was analyzed by its DPPH radical scavenging activity, as described previously [40]. Briefly, the antioxidant activity of the extract was studied at several concentrations (0 -1.0 mM GAE, gallic acid equivalent).…”
Section: In Vitro Free Radical Scavenging Activity Of S Cumini Seed mentioning
confidence: 99%