1999
DOI: 10.1037/0735-7044.113.1.185
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Chorda tympani nerve transection, but not amiloride, increases the KCl taste detection threshold in rats.

Abstract: Water-restricted rats were trained to press one lever after KCl presentation and the other lever after distilled water. Water reinforcement was given after each correct response, and a time-out followed each incorrect response. Rats were trained and tested on KCl stimuli of varying concentrations. Threshold was defined as the KCl concentration corresponding to 1/2 the maximum asymptote of performance for each rat. The geometric mean KCl detection threshold for all rats was 0.033 M KCl. Rats that had the chorda… Show more

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Cited by 18 publications
(30 citation statements)
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References 54 publications
(84 reference statements)
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“…In rats, the detection threshold for NaCl with 100 M amiloride is similar to the detection threshold for KCl (14,15). On the basis of these studies, we would have expected the KCl detection thresholds in B6 and Trpv1 KO mice to be similar with those seen for NaCl when it is adulterated with amiloride.…”
Section: Discussionmentioning
confidence: 69%
“…In rats, the detection threshold for NaCl with 100 M amiloride is similar to the detection threshold for KCl (14,15). On the basis of these studies, we would have expected the KCl detection thresholds in B6 and Trpv1 KO mice to be similar with those seen for NaCl when it is adulterated with amiloride.…”
Section: Discussionmentioning
confidence: 69%
“…This suggests that recognition and discrimination of these salts depends on amiloride-insensitive, saltresponsive units in these nerves. As noted previously, normal KCl detectability is also compromised by CT transection but not significantly affected by amiloride treatment, suggesting that AI units of the facial nerve are required for this task (Geran et al, 1999). Although the AI pathway does not appear to be necessary for rats to increase sodium intake when depleted of sodium, this route of transduction could be important for the satiation of other mineral appetites like that induced by calcium deprivation.…”
Section: Discussionmentioning
confidence: 74%
“…However, there is one published study in which detection thresholds to sucrose and monosodium glutamate (MSG) were measured in T1R3 KO and WT mice through the use of a shock avoidance procedure. Generally, manipulations of the gustatory system that have major effects on neural responses to taste stimuli are reflected in shifts in sensory thresholds in animal models [e.g.,7, 22, 30, 97, 102, 104, 112], but T1R3 KO mice had normal detection thresholds for both sucrose and MSG compared with WT mice [17]. Considering the evidence in the literature supporting the role of T1R2 and T1R3 in mediating sucrose taste, it would be expected that T1R3 KO mice would at least have elevated, as opposed to normal, sucrose detection thresholds.…”
Section: Taste Functionmentioning
confidence: 99%