Food Research International
 2023
DOI: 10.1016/j.foodres.2023.112781
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Chemical profile, antioxidant potential and toxicity of Smilax brasiliensis Sprengel (Smilacaceae) stems

Izabela Caputo Assis Silva
1
,
Lucas Santos Azevedo
2
,
Ana Hortência Fônseca Castro
3
et al.
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