“…Karunanithy and Muthukumarappan (2011a) achieved 85.7, 87.5, and 86.3% of glucose, xylose, and combined sugar recovery, respectively for the optimized pretreatment condition of 180°C barrel temperature, 155 rpm screw speed, 20% wb moisture content, and corn stover particle size 8 mm. The literatures report a sugar recovery of more than 90% or near quantitative using dilute acid (Lloyd & Wyman, 2005;Yan et al, 2009;Zhu et al, 2004Zhu et al, , 2005, lime (Kim & Holtzapple, 2005 ), compressed hot water (Liu & Wyman, 2005), steam pretreatment (Bura et al, 2009), steam explosion Tucker et al, 2003), a combination of acid and alkali (Varga et al, 2002), ammonia recycle process and AFEX (Chundawat et al, 2007). These results show that there still is room to improve sugar recovery from corn stover when pretreated in extrusion in combination with other pretreatment methods.…”