2015
DOI: 10.15376/biores.10.2.2433-2443
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Chemical Contents and Antifungal Activity of Some Durable Wood Extractives vs. Pleurotus ostreatus

Abstract: The total phenolic content (TPC), total flavonoid content (TFC), phenolic compounds, and antifungal activity of olive (Olea europaea var. sylvestris) and juniper (Juniperus foetidissima) sapwood and heartwood extractives were examined. The extractives were obtained using methanol solvents. The different compounds in extractives were identified and quantified. The antifungal activities of different parts of the olive and juniper wood extractives were determined in vitro. Pleurotus ostreatus mycelium was used fo… Show more

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Cited by 20 publications
(22 citation statements)
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References 34 publications
(42 reference statements)
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“…22 Figure 1 and 2 depicted the chromatograms of these extracts. The earlier HPLC/DAD fingerprint results of the extracts HPLC/DAD identification and quantification of polyphenolic compounds of the tested extracts have already been carried out by the authors.…”
Section: Resultsmentioning
confidence: 99%
See 3 more Smart Citations
“…22 Figure 1 and 2 depicted the chromatograms of these extracts. The earlier HPLC/DAD fingerprint results of the extracts HPLC/DAD identification and quantification of polyphenolic compounds of the tested extracts have already been carried out by the authors.…”
Section: Resultsmentioning
confidence: 99%
“…8,22,50 These constituents possess several biological activities such as radical scavenger. Free radical scavenging activities of wood extracts were evaluated by DPPH assay.…”
Section: Antioxidant Capacitymentioning
confidence: 99%
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“…[5][6][7]8 The total phenolic contents were calculated as micrograms of gallic acid equivalent (GAE) obtained from standard gallic acid graph (R 2 = 0.9965) and the total flavonoid contents were calculated as micrograms of catechin equivalent obtained from standard catechin graph (R 2 = 0.9965). Antioxidant activities of cold press oils were determined by FRAP (%,) and DPPH (%) methods.…”
Section: Determination Of Total Phenolic Content Total Flavonoid Conmentioning
confidence: 99%