2008
DOI: 10.3724/sp.j.1009.2008.00237
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Chemical Constituents from the style of <I>Zea mays</I> L

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Cited by 5 publications
(6 citation statements)
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“…More than 66 terpenoids ( 36 – 101 ) ( Table 1, Figure 2), including 5 monoterpenoids ( 36 – 40 ), 25 sesquiterpenes ( 41 – 65 ), 34 diterpenes ( 66 – 99 ), and 2 triterpenes ( 100 , 101 ) were isolated from by‐products of Z. mays , and play a significant role in CS. Monoterpenoids including: trans‐ pinocamphone ( 36 ), [42] citronellol ( 37 ), [42] cis‐ sabinene hydrate ( 38 ), [42] neo‐iso‐3‐thujanol ( 39 ), [42] and cis‐α ‐terpineol ( 40 ) [42] were present in CS; 25 sesquiterpenes: 6,11‐oxidoacor‐4‐ene ( 41 ), [42] (6R)‐7,8‐dihydro‐3‐oxoionone ( 42 ), [43] (6R,9R)‐7,8‐dihydro‐3‐oxoionol ( 43 ), [43] zealexin A1‐A4 ( 44 – 47 ), [5,6,44] zealexin B1 ( 48 ), [5] stigmene A–I ( 49 – 57 ), [35,44,45] 3‐(4‐hydroxyphenyl)‐5,5‐dimethyl‐2‐cyclohexen‐1‐one ( 58 ), [44] (E)‐ β ‐caryophyllene ( 59 ), [46] α ‐humulene ( 60 ), [46] zeasesquiterpene A–E ( 61 – 65 ); [3] 34 diterpenes kauralexin A1‐A3 ( 66 – 68 ), [7] kauralexin B1‐B3 ( 69 – 71 ), [7] epoxydolabrene ( 72 ), [47] epoxydolabranol ( 73 ), [47] trihydroxydolabrene ( 74 ), [47] stigmaydene A–L ( 75 – 86 ), [48] ent‐rosane‐5β,15,16‐triol ( 87 ), [49] ent‐kaur‐15‐en‐17,19‐dioic acid ( 88 ), [50] 19‐hydroxy‐ent‐kaur‐15‐en‐17‐oic acid ( 89 ), [50] 17‐hydroxy‐ent‐kaur‐15‐en‐19‐oic acid ( 90 ), [50] 3α‐hydroxy‐ent‐kaur‐15‐en‐17,19‐dioic acid 19‐methyl ester ( 91 ), [50] maizediterpenes A–D ( 92 – 95 ), [4] stigmane A–D ( 96 – 99 ); [51] 2 triterpenes ursolic acid ( 100 ), [52] acacic acid lactone ( 101 ) [51] . After Schmelz found ent ‐kaurane type diterpenes: kauralexin A1–A3, kauralexin B1–B3, [46] a series of these types of compounds were found in recent years′ bumper researches of CS for anti‐AD potential and exerted neuroprotective effects [45,48,51,53] .…”
Section: Phytochemistrymentioning
confidence: 99%
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“…More than 66 terpenoids ( 36 – 101 ) ( Table 1, Figure 2), including 5 monoterpenoids ( 36 – 40 ), 25 sesquiterpenes ( 41 – 65 ), 34 diterpenes ( 66 – 99 ), and 2 triterpenes ( 100 , 101 ) were isolated from by‐products of Z. mays , and play a significant role in CS. Monoterpenoids including: trans‐ pinocamphone ( 36 ), [42] citronellol ( 37 ), [42] cis‐ sabinene hydrate ( 38 ), [42] neo‐iso‐3‐thujanol ( 39 ), [42] and cis‐α ‐terpineol ( 40 ) [42] were present in CS; 25 sesquiterpenes: 6,11‐oxidoacor‐4‐ene ( 41 ), [42] (6R)‐7,8‐dihydro‐3‐oxoionone ( 42 ), [43] (6R,9R)‐7,8‐dihydro‐3‐oxoionol ( 43 ), [43] zealexin A1‐A4 ( 44 – 47 ), [5,6,44] zealexin B1 ( 48 ), [5] stigmene A–I ( 49 – 57 ), [35,44,45] 3‐(4‐hydroxyphenyl)‐5,5‐dimethyl‐2‐cyclohexen‐1‐one ( 58 ), [44] (E)‐ β ‐caryophyllene ( 59 ), [46] α ‐humulene ( 60 ), [46] zeasesquiterpene A–E ( 61 – 65 ); [3] 34 diterpenes kauralexin A1‐A3 ( 66 – 68 ), [7] kauralexin B1‐B3 ( 69 – 71 ), [7] epoxydolabrene ( 72 ), [47] epoxydolabranol ( 73 ), [47] trihydroxydolabrene ( 74 ), [47] stigmaydene A–L ( 75 – 86 ), [48] ent‐rosane‐5β,15,16‐triol ( 87 ), [49] ent‐kaur‐15‐en‐17,19‐dioic acid ( 88 ), [50] 19‐hydroxy‐ent‐kaur‐15‐en‐17‐oic acid ( 89 ), [50] 17‐hydroxy‐ent‐kaur‐15‐en‐19‐oic acid ( 90 ), [50] 3α‐hydroxy‐ent‐kaur‐15‐en‐17,19‐dioic acid 19‐methyl ester ( 91 ), [50] maizediterpenes A–D ( 92 – 95 ), [4] stigmane A–D ( 96 – 99 ); [51] 2 triterpenes ursolic acid ( 100 ), [52] acacic acid lactone ( 101 ) [51] . After Schmelz found ent ‐kaurane type diterpenes: kauralexin A1–A3, kauralexin B1–B3, [46] a series of these types of compounds were found in recent years′ bumper researches of CS for anti‐AD potential and exerted neuroprotective effects [45,48,51,53] .…”
Section: Phytochemistrymentioning
confidence: 99%
“…More than 41 phenylpropanoids (117 -157) (Table 1, Figure 4), including 16 simple phenylpropanoids (117-132) and 25 lignans were isolated from Z. mays. Compared with the simple structures and rare kinds of phenylpropanoids in CS and RM: p-coumaric acid (117), [55] 4-methoxycinnamic acid (118), [4] sinapic aldehyde (119), [4] chlorogenic acid (129), [38] 1-O-pcoumaroylglyceride (130), [4] eugenol (132), [42] syringar- esinol (152), [4] ciwujiatone (153), [4] 7S,8R-syringylglycerol-8-O-4'-(sinapyl alcohol) ether ( 154), [4] dehydrodiconiferyl alcohol (155), [4] and icariol (156), [4] the bran and stems of Z. mays contain more complex and variable phenylpropanoids, including dimer, trimer, tetramer, and glycoside: methyl (E)-p-coumarate (120), [14] methyl trans-ferulate (121), [14] 5-O-(trans-feruloyl)-L-arabinofuranoside ( 122), [16] p-coumaroylated-Larabinofuranoside( 123), [23] 124), [16] α- 125), [23] O-L-galactopyranosyl- 126), [16] α-D-galactopyranosyl- 127), [23] 128), [23] methyl (Z)-p-coumarate ( 131), [14] 1,3-O-diferuloyl glycerol (133), [14] 8-8(cyclic)-dehydrodiferulic acid (134), [20] 8-8(tetrahydrofuran)-dehydrodiferulic acid (135), [22] 5-5-dehydrodiferulic acid (136), [18] 8-O-4-dehydrodiferulic acid (137), [18] 8-5(noncyclic)-dehydrodiferulic acid (138), [22] (2E)-3-{4-hydroxy-3-[(4-hydroxy-3-methoxyphenyl)acetyl]-5-methoxyphenyl}acrylic acid (139),…”
Section: Phenylpropanoidsmentioning
confidence: 99%
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“…3,4 Previous phytochemical studies showed that the secondary metabolites from the stigma of Zea mays L. were mainly terpenoids, steroids, and flavonoids. 1,2,[5][6][7] A recent NMR detection technique which we have used showed that an EtOH extract of the stigma of Zea mays L. contained cycloartane triterpenoids. Since there were no reports of such triterpenoids from the stigma of Zea mays L., we performed an NMR-guided fractionation to yield a new cycloartane-type triterpenoid, cycloart-24-ene-2α, 3β-diol (1) (Fig.…”
mentioning
confidence: 99%