2012
DOI: 10.3390/ijms14010496
|View full text |Cite
|
Sign up to set email alerts
|

Chemical Constituents from Andrographis echioides and Their Anti-Inflammatory Activity

Abstract: Phytochemical investigation of the whole plants of Andrographis echioides afforded two new 2′-oxygenated flavonoids (1) and (2), two new phenyl glycosides (3) and (4), along with 37 known structures. The structures of new compounds were elucidated by spectral analysis and chemical transformation studies. Among the isolated compounds, (1–2) and (6–19) were subjected into the examination for their iNOS inhibitory bioactivity. The structure-activity relationships of the flavonoids for their inhibition of NO produ… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
2
1

Citation Types

0
12
0

Year Published

2014
2014
2024
2024

Publication Types

Select...
7
1
1

Relationship

1
8

Authors

Journals

citations
Cited by 23 publications
(12 citation statements)
references
References 56 publications
0
12
0
Order By: Relevance
“…The crude extract was suspended in water and then partitioned with chloroform and n -butanol successively to afford chloroform, n -butanol, and water layers, respectively. Purification of the three layers by column chromatography yielded a mixture of β-sitosterol ( 1 ) and stigmasterol ( 2 ) [27], β-sitosteryl glucoside ( 3 ) [28], a mixture of 3β-hydroxyl stigmast-5-en-7-one ( 4 ) and 3β-hydroxystigmast-5, 22-dien-7-one ( 5 ) [29], a mixture of β-sitostenone ( 6 ) [30] and stigmasta-4,22-dien-3-one ( 7 ) [31], 6β-hydroxy-β-sitostenone ( 8 ) [32], ergosterol peroxide ( 9 ) [33], 3,5,7,4′-tetramethoxyflavone ( 10 ) [34], 3′,4′,3,6,7-pentamethoxyflavone ( 11 ) [35], 3′,4′,5,6,7-pentamethoxyflavone ( 12 ) [35], 4′,5,6,7-tetramethoxy-flavone ( 13 ) [36], a mixture of oleanolic acid ( 14 ) [30] and ursolic acid ( 15 ) [28], betulinic acid ( 16 ) [37], friedelin ( 17 ) [38], epi -glut-5(6)-en-ol ( 18 ) [39], taraxerol ( 19 ) [9], epi -friedelinol ( 20 ) [40], glutinone ( 21 ) [41], lup-28-al-20(29)-en-3-ol ( 22 ) [42], a mixture of α-amyrin ( 23 ) and β-amyrin ( 24 ) [43], bergenin ( 25 ) [44], p -hydroxybenzaldehyde ( 26 ) [45], vanillin ( 27 ) [30], methyl gallate ( 28 ) [46], gallic acid ( 29 ) [47], 4-methoxybenzoic acid ( 30 ) [48], vanillic acid ( 31 ) [30], a mixture of 4-hydroxy- trans -cinnamic acid methyl ester ( 32 ) and 4-hydroxy- cis -cinnamic acid methyl ester ( 33 ) [49], a mixture of octadecyl- trans -ferulate ( 34 ) and octadecyl- cis -ferulate ( 35 ) [50], 1-(4-methoxy-phenyl)undecan-1-one ( 36 ) [51], 3-hydroxy-4-methoxybenzoic acid ( 37 ) [52], hexadecyl ferulate ( 38 ) [45], 2-hydroxybenzoquinone ( 39 ) [53], 2,6-dimethyoxybenzoquinone ( 40 ) [49], 3,3′,4-tri- O -methyl-ellagic acid ( 41 ) [54], 3,3′,4,4′-tetra- O -methylellagic acid ( 42 ) [55], methyl pheophorbide-a ( 43 ) [49], a mixture of methyl-21-hydroxy-(21 S )-pheophorbide-a ( 44 ) and methyl-21-hydroxy-(21 R )-pheophorbide-a ( 45 ) […”
Section: Resultsmentioning
confidence: 99%
“…The crude extract was suspended in water and then partitioned with chloroform and n -butanol successively to afford chloroform, n -butanol, and water layers, respectively. Purification of the three layers by column chromatography yielded a mixture of β-sitosterol ( 1 ) and stigmasterol ( 2 ) [27], β-sitosteryl glucoside ( 3 ) [28], a mixture of 3β-hydroxyl stigmast-5-en-7-one ( 4 ) and 3β-hydroxystigmast-5, 22-dien-7-one ( 5 ) [29], a mixture of β-sitostenone ( 6 ) [30] and stigmasta-4,22-dien-3-one ( 7 ) [31], 6β-hydroxy-β-sitostenone ( 8 ) [32], ergosterol peroxide ( 9 ) [33], 3,5,7,4′-tetramethoxyflavone ( 10 ) [34], 3′,4′,3,6,7-pentamethoxyflavone ( 11 ) [35], 3′,4′,5,6,7-pentamethoxyflavone ( 12 ) [35], 4′,5,6,7-tetramethoxy-flavone ( 13 ) [36], a mixture of oleanolic acid ( 14 ) [30] and ursolic acid ( 15 ) [28], betulinic acid ( 16 ) [37], friedelin ( 17 ) [38], epi -glut-5(6)-en-ol ( 18 ) [39], taraxerol ( 19 ) [9], epi -friedelinol ( 20 ) [40], glutinone ( 21 ) [41], lup-28-al-20(29)-en-3-ol ( 22 ) [42], a mixture of α-amyrin ( 23 ) and β-amyrin ( 24 ) [43], bergenin ( 25 ) [44], p -hydroxybenzaldehyde ( 26 ) [45], vanillin ( 27 ) [30], methyl gallate ( 28 ) [46], gallic acid ( 29 ) [47], 4-methoxybenzoic acid ( 30 ) [48], vanillic acid ( 31 ) [30], a mixture of 4-hydroxy- trans -cinnamic acid methyl ester ( 32 ) and 4-hydroxy- cis -cinnamic acid methyl ester ( 33 ) [49], a mixture of octadecyl- trans -ferulate ( 34 ) and octadecyl- cis -ferulate ( 35 ) [50], 1-(4-methoxy-phenyl)undecan-1-one ( 36 ) [51], 3-hydroxy-4-methoxybenzoic acid ( 37 ) [52], hexadecyl ferulate ( 38 ) [45], 2-hydroxybenzoquinone ( 39 ) [53], 2,6-dimethyoxybenzoquinone ( 40 ) [49], 3,3′,4-tri- O -methyl-ellagic acid ( 41 ) [54], 3,3′,4,4′-tetra- O -methylellagic acid ( 42 ) [55], methyl pheophorbide-a ( 43 ) [49], a mixture of methyl-21-hydroxy-(21 S )-pheophorbide-a ( 44 ) and methyl-21-hydroxy-(21 R )-pheophorbide-a ( 45 ) […”
Section: Resultsmentioning
confidence: 99%
“…From the whole plant of A. echioides , Jayaprakasam’s group characterized flavanone- dihydroechioidinin ( 82 ) (Figure 8) [55], flavones—echioidinin ( 83 ) [56], echioidin ( 84 ), skullcapflavone I 2′- O -methyl ether ( 85 )—flavone glucosides—skullcapflavone I 2′- O -glucoside ( 86 ) [57,58], and echioidinin 5- O -β- d -glucoside ( 87 ) [59] and a chalcone glucoside, androechin ( 88 ). 2′-Oxygenated flavonoids and phenyl glycosides from the whole plant of A. echioides include androgechosides A–B ( 89 , 90 ), androechiosides A–B ( 91 , 92 ) together with 2′,6′-dihydroxy-acetophenone 2′- O -β- d -glucopyranoside ( 93 ), pinostrobin ( 94 ), andrographidine C ( 95 ), dihydroechioidinin, tectochrysin 5-glucoside ( 96 ), methyl salicylate glucoside, 7,8-dimethoxy-5-hydroxyflavone ( 97 ), 5,7,8-trimethoxyflavone ( 98 ), skullcapflavone I 2′-methyl ether, acetophenone-2- O -β- d -glucopyranoside, androechin, skullcapflavone I 2′- O -β- d -glucopyranoside, tectochrysin ( 99 ), negletein 6- O -β- d -glucopyranoside, andrographidine E, 4-hydroxy-3-methoxy- trans -cinnamic acid methyl ester, 4-hydroxybenzaldehyde, 4-hydroxy- trans -cinnamic acid methyl ester, O -coumaric acid, 2,6-dihydrobenzoic acid, 132-hydroxy-(132- R )-phaeophytin, ( E )-phytyl epoxide, phytol, phytene 1,2-diol, (+)-dehydrovomifoliol, 3β-hydroxy-5α,6α-epoxy-7-megastigmen-9-one, β-sitosterol, β-sitosteryl-3- O -β-glucopyranoside, squalene, 1 H -indole-3-carbaldehyde, and loliolide were reported by Shen’s group [58]. Moreover, a variety of chemical compounds isolated from the petroleum ether, ethyl acetate and methanol extracts of A. echioides were analysed by GC-MS [60].…”
Section: Phytochemistry Medicinal Properties and Ethnopharmacologmentioning
confidence: 99%
“…A flavanone, dihydroechioidinin ( 82 ), and 5,7,8-trimethoxyflavone ( 98 ) isolated from A. echioides are reported to possess potent anti-inflammatory activity, with IC 50 values of 37.6 ± 1.2 μM and 39.1 ± 1.3 μM, respectively, and to suppress NO inhibition activity [58].…”
Section: Phytochemistry Medicinal Properties and Ethnopharmacologmentioning
confidence: 99%
“…They are 1. Androgechoside A, Androgechoside B, Androechioside A and Androechioside B [5]. Hence the present study aims to cost-effective, environment friendly AgNPs using aqueous leaf extract of A. echioides and to explore its anticancer and antibacterial potential.…”
Section: Introductionmentioning
confidence: 99%