Chemical Composition of the Essential Oils from Cultivated and Wild Grown St. John's Wort (<i>Hypericum perforatum</i>)

Chatzopoulou, Paschalina; Koutsos, T. V.; Katsiotis, Stavros T.

doi:10.1080/10412905.2006.9699192

Cited by 18 publications

(8 citation statements)

References 19 publications

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“…implemented by Chatzopoulou et al, has shown the same major components in both wild and cultivated Hypericum perforatum L., however there was significant difference in the amount of main components. 4 Bunium persicum (Boiss.) B. Fedtsch (Apiaceae) is a perennial herb, native to Iran, Pakistan and Afghanistan.…”

Section: Discussionmentioning

confidence: 99%

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Essential Oil Composition and Antimicrobial Activity of the Oil and Extracts of Bunium persicum (Boiss.) B. Fedtsch.: Wild and Cultivated Fruits

Rustaie¹,

Keshvari²,

Samadi³

et al. 2016

Pharm Sci

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Section: Discussionmentioning

confidence: 99%

“…1 There are several studies on the chemotype development in various plants' cultivars and differences in essential oils composition and biological activities between the cultivated and wild ones. [2][3][4][5][6][7] The research…”

Section: Introductionmentioning

confidence: 99%

Essential Oil Composition and Antimicrobial Activity of the Oil and Extracts of Bunium persicum (Boiss.) B. Fedtsch.: Wild and Cultivated Fruits

Rustaie¹,

Keshvari²,

Samadi³

et al. 2016

Pharm Sci

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“…[47,48] When possible, co-injection with an authentic standard may confirm the identification. As stationary phases, HP-5, 30-60 m 9 0.25 mm, [47,49] HP-5 25 9 0.32 mm, [50] DB-5 30 m 9 0.25 mm, [46,51] Silicon DB-1 60 m 9 0.25 mm, [52] Permabond CW 20M 50 m 9 0.25 mm, [46] Durabond-DB 1 60 m 9 0.25 mm, DB-Wax 60 m 9 0.25 mm, CP-Sil 19 CB 25 m 9 0.25 mm, [53] Elite-5MS 30 m 9 0.32 mm, [54] HP-FFAP 30 m 9 0.25 mm [55,56] are typically used.…”

Section: Gas Chromatography and Gc-msmentioning

confidence: 99%

Quality control of Hypericum perforatum L. analytical challenges and recent progress

Agapouda

Booker

Kiss

et al. 2017

Journal of Pharmacy and Pharmacology

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Objectives The most widely applied qualitative and quantitative analytical methods in the quality control of Hypericum perforatum extracts will be reviewed, including routine analytical tools and most modern approaches. Key findings Biologically active components of H. perforatum are chemically diverse; therefore, different chromatographic and detection methods are required for the comprehensive analysis of St. John's wort extracts. Naphthodianthrones, phloroglucinols and flavonoids are the most widely analysed metabolites of this plant. For routine quality control, detection of major compounds belonging to these groups seems to be sufficient; however, closer characterization requires the detection of minor compounds as well. Conclusions TLC and HPTLC are basic methods in the routine analysis, whereas HPLC‐DAD is the most widely applied method for quantitative analysis due to its versatility. LC‐MS is gaining importance in pharmacokinetic studies due to its sensitivity. Modern approaches, such as DNA barcoding, NIRS and NMR metabolomics, may offer new possibilities for the more detailed characterization of secondary metabolite profile of H. perforatum extracts.

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“…Germacrene D was the main component found in the hydrodistilled EOs from wild-grown (22.80%) and cultivated plants (16.90%) from several regions of Greece, followed by 2-methyloctane (10.80-17.80%), trans-(E)-caryophyllene (6.60-10.30%), α-pinene (5.20-10.10%) and bicyclogermacrene (4.10-4.80%) [36]. In the same way, α-and β-pinene were found to be the main components in another study of Greek HP [37].…”

Section: Chemical Composition (%) Of the Essential Oils From 11 Hypermentioning

confidence: 99%

Essential oil composition of indigenous populations of Hypericum perforatum L. from southern Albania

Bardhi

Stefkov

Karapandzova

et al. 2015

Maced. J. Chem. Chem. Eng.

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The aim of this study was to investigate the yield and chemical composition of the essential oil (EO) isolated from over-ground parts of different populations of Hypericum perforatum L. (Hypericaceae) (HP) from southern Albania. The EO yield of 11 specimens of indigenous populations of HP ranged from 2.50 ml/kg to 11.00 ml/kg. GC/FID/MS analyses of the EOs revealed a total of 126 identified compounds representing 77.35-88.29% of the oils. Based on the prevalence of principal components, two types of EO were distinguished: pinene-type, which included seven populations with EO rich in α-pinene, and caryophyllene-type, which included four populations with EO rich in trans-(E)-caryophyllene and caryophyllene oxide. The information obtained can help to assess the potential of the studied Albanian populations for further sustainable wild exploitation to take it into a consideration as a resource of valuable genetic material or for further cultivation and breeding.Keywords: Saint John's wort; GC/FID/MS; wild populations; types of oil СОСТАВ НА ЕТЕРИЧНО МАСЛО ОД ДИВОРАСТЕЧКИ ПОПУЛАЦИИ НА HYPERICUM PERFORATUM L. ОД ЈУЖНА АЛБАНИЈАЦелта на оваа студија беше да се испита приносот и хемискиот состав на етеричните масла (ЕО) изолирани од надземниот дел на различни популации на растението Hypericum perforatum L. (Hypericaceae) (HP) од јужна Албанија. Содржината на маслото од 11 диворастечки популации на HP се движи од 2,50 ml/kg до 11,00 ml/kg. Со GC/FID/MS беше извршена анализа на соодветните етерични масла, беа идентификувани вкупно 126 компоненти, што претставува 77,35% до 88,29% од вкупната содржина на маслата. Врз основа на застапеноста на главните компоненти, се разликуваат два типа масла: пиненски тип, во кој спаѓаат седум популации чијашто главна индивидуална компонента е α-пинен, и кариофиленски тип, во кој спаѓаат четири популации богати со trans-(E)-кариофилен и кариофилен оксид. Добиените резултати можат да придонесат за процена на потенцијалот на албанските диворастечки популации за понатамошна нивна експлоатација, но и нивно користење како вреден извор на генетски материјал или за нивно култивирање и размножување.Клучни зборови: кантарион; GC/FID/MS; диворастечки популации; типови на етерично масло N. Bardhi, Gj. Stefkov, M. Karapandzova, I. Cvetkovikj, S. Kulevanova Maced.

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Chemical Composition of the Essential Oils from Cultivated and Wild Grown St. John's Wort (Hypericum perforatum)

Cited by 18 publications

References 19 publications

Essential Oil Composition and Antimicrobial Activity of the Oil and Extracts of Bunium persicum (Boiss.) B. Fedtsch.: Wild and Cultivated Fruits

Essential Oil Composition and Antimicrobial Activity of the Oil and Extracts of Bunium persicum (Boiss.) B. Fedtsch.: Wild and Cultivated Fruits

Quality control of Hypericum perforatum L. analytical challenges and recent progress

Essential oil composition of indigenous populations of Hypericum perforatum L. from southern Albania

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