Chemical composition of a hot water crude extract (HWCE) from Ulva intestinalis and its potential effects on growth performance, immune responses, and resistance to white spot syndrome virus and yellowhead virus in Pacific white shrimp (Litopenaeus vannamei)

Klongklaew, Nawanith; Praiboon, Jantana; Tamtin, Montakan; Srisapoome, Prapansak

doi:10.1016/j.fsi.2021.02.004

Cited by 26 publications

(22 citation statements)

References 62 publications

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“…There are many more candidates like this, such as Pongamia pinnata [146], Ulva intestinalis [147], and Gracilaria tenuistipitata [148]. WSSV is one of the most thoroughly studied aquatic viruses to date, as the major disaster it has brought to shrimp and crabs is one of the problems that fisheries and biologists still have to face.…”

Section: Medicinal Plants Against Wssvmentioning

confidence: 99%

Review of Medicinal Plants and Active Pharmaceutical Ingredients against Aquatic Pathogenic Viruses

Liao

Huang

Han

et al. 2022

Viruses

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Aquaculture offers a promising source of economic and healthy protein for human consumption, which can improve wellbeing. Viral diseases are the most serious type of diseases affecting aquatic animals and a major obstacle to the development of the aquaculture industry. In the background of antibiotic-free farming, the development and application of antibiotic alternatives has become one of the most important issues in aquaculture. In recent years, many medicinal plants and their active pharmaceutical ingredients have been found to be effective in the treatment and prevention of viral diseases in aquatic animals. Compared with chemical drugs and antibiotics, medicinal plants have fewer side-effects, produce little drug resistance, and exhibit low toxicity to the water environment. Most medicinal plants can effectively improve the growth performance of aquatic animals; thus, they are becoming increasingly valued and widely used in aquaculture. The present review summarizes the promising antiviral activities of medicinal plants and their active pharmaceutical ingredients against aquatic viruses. Furthermore, it also explains their possible mechanisms of action and possible implications in the prevention or treatment of viral diseases in aquaculture. This article could lay the foundation for the future development of harmless drugs for the prevention and control of viral disease outbreaks in aquaculture.

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Section: Medicinal Plants Against Wssvmentioning

confidence: 99%

Review of Medicinal Plants and Active Pharmaceutical Ingredients against Aquatic Pathogenic Viruses

Liao

Huang

Han

et al. 2022

Viruses

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“…(Klongklaew et al, 2020). Furthermore, oral supplementation of HWCEs isolated from U. intestinalis (at 5.0 g/kg diet) exhibited significantly enhanced growth rate, immune response, and defence against the yellow head virus, as well as positively changed the gut morphology of L. vannamei (Klongklaew et al, 2021).…”

Section: Application Of Marine Macroalgae‐derived Sulphated Polysacch...mentioning

confidence: 99%

Utilization of marine macroalgae‐derived sulphated polysaccharides as dynamic nutraceutical components in the feed of aquatic animals: A review

Bakky

Tran

Zhang

et al. 2022

Aquaculture Research

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During the last decade, indiscriminate antibiotic use has increased with intensive aquaculture practice for disease management leading to the emergence. Hence, there is a need to devise sustainable feed additives with nutraceutical value. Marine macroalgae containing natural polysaccharides have drawn attention because of their significant bioactivities. Sulphated polysaccharide is a polysaccharide containing sulphate group in sugar unit, characterized as a potential bioactive component in fish feed. These are non‐digestible feed constituents and facilitate the host in multiple ways by rousing the growth and immune responses and developing a defence against harmful microorganisms and physical stressors. In aquaculture practice, marine macroalgae‐derived sulphated polysaccharides are considered prebiotic substances that regulate host organisms' growth and health status. This study overviews marine macroalgae‐derived sulphated polysaccharides' sources, structure, and modes of action in aquatic animals. Furthermore, the present review underscores the potential applications of marine macroalgae‐derived sulphated polysaccharides in aquaculture to improve the knowledge for additional headway in this field of research. Although the effects of sulphated polysaccharides in aquatic animals have been investigated, further exploration of the mechanisms of sulphated polysaccharides on the health status of aquatic animals is required, which may open a new window during sustainable disease and growth management in the aquaculture industry.

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“…When the tobacco leaves were treated with laminaran, they displayed systemic resistance and protection effect on host against the virus [164]. Table 1includes more antiviral applications of sulfated marine polysaccharides [136,[165][166][167][168][169][170][171][172][173][174][175][176][177][178]. red seaweed carrageenan in vitro and in vivo antiviral activity against Japanese encephalitis virus (JEV) [171] Ulva pertusa ulvan antiviral activity against vesicular stomatitis virus [136] Laminaria japonica fucose, galactose, and mannose in vitro inhibition of enterovirus EV71 and 3C protein activity [172] Solieria filiformis polyphenol-rich extracts antiviral activity against measles virus (MeV) [173] Gracilaria birdiae sulfated polysaccharides white spot syndrome virus (WSSV) [174] Grateloupia filicinia polysaccharides Antiviral activity towards avian leucosis virus (ALV-J) [175] Ulva intestinalis crude extract antiviral activity against white spot syndrome virus (WSSV) and yellowhead virus (YHV) [176] Monostroma nitidum rhamnan sulfate anti-influenza A virus activity [177] Macrocystis pyrifera Durvillaea antarctica extract anti-herpetic activity against HSV-1 and HSV-2 [178]…”

Section: Laminaranmentioning

confidence: 99%

Potential Antiviral Properties of Industrially Important Marine Algal Polysaccharides and Their Significance in Fighting a Future Viral Pandemic

Bai

Tuvikene

2021

Viruses

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Over the decades, the world has witnessed diverse virus associated pandemics. The significant inhibitory effects of marine sulfated polysaccharides against SARS-CoV-2 shows its therapeutic potential in future biomedical applications and drug development. Algal polysaccharides exhibited significant role in antimicrobial, antitumor, antioxidative, antiviral, anticoagulant, antihepatotoxic and immunomodulating activities. Owing to their health benefits, the sulfated polysaccharides from marine algae are a great deal of interest globally. Algal polysaccharides such as agar, alginate, carrageenans, porphyran, fucoidan, laminaran and ulvans are investigated for their nutraceutical potential at different stages of infection processes, structural diversity, complexity and mechanism of action. In this review, we focus on the recent antiviral studies of the marine algae-based polysaccharides and their potential towards antiviral medicines.

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Chemical composition of a hot water crude extract (HWCE) from Ulva intestinalis and its potential effects on growth performance, immune responses, and resistance to white spot syndrome virus and yellowhead virus in Pacific white shrimp (Litopenaeus vannamei)

Cited by 26 publications

References 62 publications

Review of Medicinal Plants and Active Pharmaceutical Ingredients against Aquatic Pathogenic Viruses

Review of Medicinal Plants and Active Pharmaceutical Ingredients against Aquatic Pathogenic Viruses

Utilization of marine macroalgae‐derived sulphated polysaccharides as dynamic nutraceutical components in the feed of aquatic animals: A review

Potential Antiviral Properties of Industrially Important Marine Algal Polysaccharides and Their Significance in Fighting a Future Viral Pandemic

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