Chemical Communication in Crustaceans 2010
DOI: 10.1007/978-0-387-77101-4_13
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Chemical Communication in Crayfish

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Cited by 39 publications
(40 citation statements)
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“…Our findings on Procambarus fallax support data from previous studies that crayfish can effectively discriminate and localize odors with high precision (see Breithaupt 2011). We take this as evidence that in principle the design of our bioassay and the experimental parameters are suitable to study odor tracking in malacostracan crustaceans.…”
Section: Discussionsupporting
confidence: 87%
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“…Our findings on Procambarus fallax support data from previous studies that crayfish can effectively discriminate and localize odors with high precision (see Breithaupt 2011). We take this as evidence that in principle the design of our bioassay and the experimental parameters are suitable to study odor tracking in malacostracan crustaceans.…”
Section: Discussionsupporting
confidence: 87%
“…In aquatic organisms, chemical stimuli provide highly important cues for survival and reproduction because they indicate the availability of resources such as food, shelters or substrates for larval settlement, and allow assessing the presence of predators, conspecifics and potential mates (Derby and Sorensen 2008;Thiel 2011;Wyatt 2011;Breithaupt 2011;Weissburg 2011). Aquatic crustaceans live in a world full of chemicals.…”
Section: Introductionmentioning
confidence: 99%
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“…Similar to other decapods (e.g. clawed lobsters, spiny lobsters, and crayfish; Aggio and Derby 2011;Breithaupt 2011), the first and second antennae are the main sites to perceive olfactory and contact signals ( Fig. 5.1).…”
Section: Mechanisms Of Recognitionmentioning
confidence: 98%
“…Adult males are also more active than females in initiating reproductive interactions. They can recognise female sex pheromones contained in urine pulses that females release during initial aggressive bouts that precede mating (Breithaupt, 2010). While chemical signals often play an important role in agonistic interactions in many decapod crustaceans, it is not clear which parts of the chemosensory system are important for processing the signals (Schmidt & Mellon, 2010).…”
Section: General Introductionmentioning
confidence: 99%