1980
DOI: 10.1007/bf00383453
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Chemical aspects of kraft pulping

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Cited by 384 publications
(296 citation statements)
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“…This implies that temperature was the key parameter in the pulping process, at least within the interval in which this experiment took place. This finding is not surprising, given that during the bulk phase the rate of delignification is chemically controlled, as opposed to the initial phase, which is mostly diffusion-controlled (Gierer 1980). The effects of temperature in batch kraft cooking were studied by Jain and Mortha (2008), who reported increases in the delignification rate by two to three-fold per 10 ºC increase in reaction temperature.…”
Section: Experimental Design Analysis and Model Fittingmentioning
confidence: 96%
“…This implies that temperature was the key parameter in the pulping process, at least within the interval in which this experiment took place. This finding is not surprising, given that during the bulk phase the rate of delignification is chemically controlled, as opposed to the initial phase, which is mostly diffusion-controlled (Gierer 1980). The effects of temperature in batch kraft cooking were studied by Jain and Mortha (2008), who reported increases in the delignification rate by two to three-fold per 10 ºC increase in reaction temperature.…”
Section: Experimental Design Analysis and Model Fittingmentioning
confidence: 96%
“…It is well documented that kraft pulping occurs in three distinct kinetic phases: the initial phase, bulk phase, and residual phase. During the bulk reaction phase, 60% to 68% of the total delignification of the wood occurs (Gierer 1980;Chiang et al 1987). The use of sodium hydroxide and sodium sulfide offers a number of advantages when compared to other processes, especially in terms of fiber strength.…”
Section: H-lignin S-liginin G-ligninmentioning
confidence: 99%
“…vs. pyrolysis," BioResources 8(2), 2967-2980. 2973 During kraft pulping, the wood lignin is degraded by alkaline attack in the sidechain, a partial loss of Cγ atoms, and cleavage of β-O-4 and α-O-4 bonds (Gierer 1980), inducing lignin solubilisation, thereby decreasing lignin content in the pulps, and allowing fiber separation. The decrease of lignin during pulping was confirmed by 13 C-NMR and Py-GC/MS (del Rio et al 2001) for E. globulus, and our results also showed this variation, as can be seen in Table 1.…”
Section: Lignin Determination By Py-gc/fidmentioning
confidence: 99%