Chelate Complexes of Malic or Citric Acids With Iron, Manganese and Zinc as a Biologically Active Supplement for Broiler Chicken Diet

Kochetkova, N.A.; Yakovleva, E. G.; Шапошников, А. А.; Shevchenko, T.; Zakirova, L.R.

doi:10.18413/2500-235x-2016-2-4-87-90

Cited by 2 publications

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“…They enter into composition of metalloenzymes, metalloproteins and secure normal functioning of the majority of biochemical processes. All this predetermined the fact that indispensable microelements are entered into composition of poultry and animal feed premixes in chelate form only [1][2][3][4][5][6][7][8][9][10][11][12][13][14].…”

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confidence: 99%

Synthesis and study of Arginin-containing copper and chrome chelates

Iamze Alim Beshkenadze,

Giorgi Apolon Kozmanishvili,

Leila Konstantine Japaridze

et al. 2024

World J. Adv. Res. Rev.

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Synthesis conditions have been established and arginin (Arg)-containing copper and chrome chelate compounds with the following general formulas: CuArgn(CH3COO)2·mH2O and CrArgn(CH3COO)3·mH2O (where n =1÷3; m=2 or 4) have been synthesized. Synthesized chelates have been studied using a number of physical and chemical research methods. In particular, their composition has been established via trace element analysis, while the individuality has been identified through melting temperature measurement and diffractographic method. Through study of qualitative solubility in different solvents there has been established that chelates are highly soluble in water and poorly soluble in organic solvents. Using the conductometric research method there has been calculated a dissociation constant of chelate compounds-containing solutions. Based on the preliminary trial tests carried out in order to study the biological activity, there is expressed an opinion that entry of arginin-containing copper and chrome chelates into composition of combined feed premixes of egg-laying (oviparous) poultry has had a positive impact on egg-laying intensity and poultry survival rate. There is given an opinion on the expediency of basic test conduct in order to determine the optimum doses of arginin-containing copper and chrome chelate compounds for egg-laying birds.

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Section: Introductionmentioning

confidence: 99%

Synthesis and study of Arginin-containing copper and chrome chelates

Iamze Alim Beshkenadze,

Giorgi Apolon Kozmanishvili,

Leila Konstantine Japaridze

et al. 2024

World J. Adv. Res. Rev.

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State of protein and mineral exchange in broiler-chickens for the use of Zinc and Mangane chelates

Sakara

Melnyk

Markhenkov

2019

Nauk. vìsn. vet. med.

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The results of the application of a complex of Zinc and Manganese chelates to protein, macro- and micro-mineral exchanges in the body of broiler chickens of the Cobb 500 cross-breed are presented. The administration of Zn and Mn chelates in a dose of 0,2 ml/l for chicken broilers of 23 days of age (1st experimental group) during 14 days influenced the increase in the total protein content to 35,3±0,8 g/l, which is 8 % higher compared with the control – 32,5±0,7 g/l (p<0,01 ) The concentration of total Calcium in serum of broiler chickens 37-day-old (end of trial) was higher in the first experimental group by 7,3 % (2,05±0,06 mmol/l) compared to control – 1,9±0,03 mmol/l. In the second group, where chelates were administered in a dose of 0,4 ml/l of water, the Calcium content was 2,0±0,02 mmol/l, which is 5 % more than the control group. The two-week application of Zn and Mn chelates also led to an increase in the level of inorganic Phosphorus in the serum of the first group to 2,6±0,12 mmol/l (+ 11,5 %) compared with the control group. After administration of chelates Zn and Mn at doses of 0,2 ml/l water, the Zinc content was higher by 4,3% (23,5±0,2 μmol/l) compared to control – 22,5±0,34 μmol/l (p<0,01). In the second group, where the dose of chelates was 0,4 ml/l, the concentration of Zinc was 23,6±0,16 μmol/l, which is more than 4,6 % for control (p<0,01). At the end of the study, the content of Manganese in serum of broiler chickens in the first group was 1,9±0,07 μmol/l (p<0,05), which is 10,4% higher compared with the control – 1,7±0,06 μmol/l (3rd sampling). The level of this element in the second group was 2,0±0,08 μmol/l (p<0,01), which is higher by 16,7 % relative to the control. At the end of the experiment, the coupon concentration in the first and second experimental groups was 12,6 and 9,3 % higher, compared with control, 7,0±0,37 μmol/l. In turn, the serum Ferrum content of the first group was greater by 9,3 % (19,3±0,69 μmol/l), and the second by 6,7 % (18,8±0,47 μmol/l) compared to the bird of the control group. Key words: chicken broilers, chelates, Zinc, Manganese, Cuprom, Ferrum, metabolism.

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Chelate Complexes of Malic or Citric Acids With Iron, Manganese and Zinc as a Biologically Active Supplement for Broiler Chicken Diet

Cited by 2 publications

References 0 publications

Synthesis and study of Arginin-containing copper and chrome chelates

Synthesis and study of Arginin-containing copper and chrome chelates

State of protein and mineral exchange in broiler-chickens for the use of Zinc and Mangane chelates

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