Characterization of groundwater quality destined for drinking water supply of Khenchela City (eastern Algeria)

Drinking water is a possible source of humans’ illness when it contains chemicals and microorganisms especially from anthropogenic activities. The water supply from groundwater remains very important in Algeria. To assess the quality of groundwater in the region of Sedrata, analyses were carried out on 26 wells belonging to two neighbouring areas: one urban and the other rural. A study of physicochemical parameters has focused on the measurement of in situ temperature, electrical conductivity, pH and turbidity. Then the following parameters were analysed: hardness, and the elements: Ca2+, Mg2+, SO42−, PO43−, Cl−, NO2−, NO3−, NH4+ as well as metal trace elements Fe2+, Mn2+, Al3+. The samples taken for the bacteriological study were filtered and introduced into growth medium for the research and enumeration of total germs, faecal coliforms, faecal streptococci and sulphite reducing Clostridium. As a result, the contamination of the studied waters is almost general. Some of the most important obtained values are ranging from 4.8 to 76 mg∙dm−3 for nitrates, the recorded values for mesophilic germs vary from 1 to 1100 CFUs∙cm−3. Agricultural activity and livestock products on the one hand and the use of fertilizers on the other hand are the main sources of physicochemical and bacteriological pollution. Contaminated wells should be treated as soon as possible to limit contamination before spreading in the deep aquifers. In the future, it will be necessary not only to assess the health risks related to the level of contamination of these waters, but also to proceed with their treatment before supplying them to consumers.

Section: Temperaturementioning

confidence: 92%

Groundwater’s physicochemical and bacteriological assessment: Case study of well water in the region of Sedrata, North-East of Algeria

Malek¹,

Kahoul²,

Bouguerra³

2019

“…Nitrates are present in highly soluble forms [GUASMI et al 2013]. Their presence is associated with intensive use of chemical fertilizers [BENRABAH et al 2016]. In this form, nitrogen is a nutrient salt used by most plants [BENRABAH 2013].…”

Section: Resultsmentioning

confidence: 99%

Hydrochemical assessment of water quality for irrigation: A case study of the wetland complex of Guerbes-Sanhadja, North-East of Algeria

Hedjal

Zouini

Benamara

2018

The wetland complex of Guerbes-Sanhadja (north-eastern Algeria), has experienced in recent years a certain economic expansion, particularly agricultural, about 47% of the useful agricultural area marked by several varieties of crops ranging from market gardening to speculative crops, requiring large quantities of water for irrigation purposes, however the swampy areas are the main sources used for irrigation purposes in this practice. It is therefore necessary for this water to have physicochemical properties adapted to plants, in particular the absence of salinity. This study was done to evaluate the status of the swamps areas quality and its suitability for irrigated agriculture. To achieve this objective, water samples from ten swamps areas water were collected from Guerbes-Sanhadja in February and June of 2016. The water quality of these swamps was estimated from different water quality parameters such as pH and electrical conductivity (EC), the chemical parameters like Na+, K+, Ca2+, HCO3−, SO42−, Cl−, BOD5, NO3−, NO2−, NH4+ and PO43−. Based on the physico-chemical analyses, irrigation quality parameters like sodium absorption ratio (SAR), percent sodium (% Na), residual sodium carbonate (RSC), permeability index (PI), magnesium hazard (MH) were calculated. The results showed that the overall concentration of nitrate was very high. About 60 percent of the swampy areas had suitable water quality for chloride, and they had a concentration below the permissible limit for crop irrigation. From the Richards diagram, it is observed that most of the samples from the study area fall in the good to permissible classes for irrigation purpose.

“…The nitrates values of water samples from all sources of water were not within the WHO standard. In terms of contamination of drinking groundwater, the nitrate is the most problematic element, the highest levels generally result from the external discharges (leaching from agricultural land, leakage of wastewater collection networks) [BENRABAH et al 2016].…”

Section: Water Quality Analysis Of the Water Samples From The Study Areamentioning

confidence: 99%

Effect of water scarcity on households’ livelihoods in Iwoye-Ketu Area of Ogun State, Nigeria

Aromolaran

Ademiluyi

Sotola

et al. 2019

Water is an essential commodity which affects life and livelihoods in the universe. This study examined perceived effect of water scarcity on livelihoods in Iwoye-Ketu, Ogun State. Random sampling was used to select 80 rural households and water samples for the study. Data collected were analysed using descriptive, inferential and laboratory analyses. Findings showed that the mean age of respondents was 38 years with an average household size of four persons. The major sources of water were boreholes (97.5%) and rainwater (90.0%), the average trekking time to the water source was 24 minutes and the households requires an average of 162 litres of water per day. Water analysis’ result showed that the water has pH (6.87), total dissolved solids (0.175 mg∙dm−3), temperature (29.9°C) and turbidity (0.6 FTU). The major causes of water scarcity include insufficient rainfall (97.5%), increased sunlight intensity (97.5%), pollution of water sources (95.0%) and increased population (93.8%). About 60% of them perceived water scarcity to have a negative effect on their livelihoods. Correlation analysis shows that there is a significant relationship between usage of water (r = 0.370, p < 0.01) and perceived effect of water scarcity. It was concluded that water available for household use is not sufficient, although it is safe but contain some elements which are not of World Health Organization standard for good potable water. It is recommended that the community should build a hub for water collection and distribution close to the village centre and the government should provide water infrastructures to increase the supply of potable water.