2018
DOI: 10.1371/journal.pone.0199873
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Characterization of Chlorella sorokiniana growth properties in monosaccharide-supplemented batch culture

Abstract: To reveal growth properties of Chlorella sorokiniana UTEX 1230, four monosaccharides (glucose, fructose, galactose and xylose) were individually supplemented into medium as carbon sources for the cultivation of C. sorokiniana UTEX 1230. Supplementation with glucose increased OD750, biomass and lipid yield but decreased protein abundance per unit dry weight of biomass under all concentrations examined, the maximum OD750, biomass and lipid yield increased 2.04, 6.78 and 12.43 times, respectively, compared with a… Show more

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Cited by 34 publications
(33 citation statements)
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References 40 publications
(34 reference statements)
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“…Consequently, the growth rate was slightly decreased when fructose was used as the carbon source compared to glucose. Similarly, in our experiment the tested microalga N.oceanica showed high lipid accumulation in the order of glucose, fructose but fewer productions were seen in lactose (Chai et al, 2018;Velu et al, 2015). Otherwise, In the work of Morales-Sanchez et al (2013), fructose promoted growth more than glucose because other species show the opposite response, especially considering Neochloris sp., which preferred glucose and consumption of fructose was null over a period of 5 days .That may be attributed to that each .…”
Section: Discussionsupporting
confidence: 75%
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“…Consequently, the growth rate was slightly decreased when fructose was used as the carbon source compared to glucose. Similarly, in our experiment the tested microalga N.oceanica showed high lipid accumulation in the order of glucose, fructose but fewer productions were seen in lactose (Chai et al, 2018;Velu et al, 2015). Otherwise, In the work of Morales-Sanchez et al (2013), fructose promoted growth more than glucose because other species show the opposite response, especially considering Neochloris sp., which preferred glucose and consumption of fructose was null over a period of 5 days .That may be attributed to that each .…”
Section: Discussionsupporting
confidence: 75%
“…Similar studies using the same carbon sources by Velu et al (2015) revealed that the biomass yield and lipids contents were considerably increased with fructose in relation to controls. Supplementation with lower glucose (0.5-1.0 g/L) significantly promoted the synthesis of chlorophylls and protein availability per unit culture, but decreased the lipid quantity per unit in dry weight bases of biomass under light conditions, whereas the addition of overdose glucose concentrations (4, 8 or 16 g/L) resulted in a light yellow appearance (Chai et al (2018). They also cleared that high concentrations of fructose led to a green-colored culture and that observation agree with our present study when low glucose concentrations of 0.5g/L in the light decreased the biomass and green pigment whereas the same fructose supplementation increased the green appearance and biomass content while lactose addition caused a subtle change in pigment contents.…”
Section: Discussionmentioning
confidence: 96%
“…The absorbance spectrum (400 to 800 nm) was measured, and absorbance peaks were determined at 750.0, 648.0, 665.0, 480.0, 435.0, and 415.0 nm with the Hitachi U-1800 spectrophotometer (Tokyo, Japan). The concentrations of chlorophylls a and b , carotenoid content, and the phaeophytization quotient were calculated according to the following formulas (Chai et al 2018 ): where Chla, Chlb chlorophyll concentration in plant material [μg·mg −1 ] V e volume of DMSO extract ( V e = 4 ml) x dilution coefficient m sample weight [mg] where C Chla concentration of chlorophyll a in the extract [μg·ml −1 ] C Chlb concentration of chlorophyll b in the extract [μg·ml −1 ] A i solution absorbance at i th wavelength where TCC total carotenoid content Chla, Chlb chlorophyll content in plant material [μg·mg −1 ] A i solution absorbance at i th wavelength …”
Section: Methodsmentioning
confidence: 99%
“…The practical application of microalgae metabolic potential can be limited by certain factors, such as photoinhibition and a slow response to different light irradiance, which lead to a low yield of biomass or target products. To increase the cell growth rate, the efficiency of biomass production, and the yield of target products, which means the effectiveness of various microalgae-based technologies, light intensity, photoperiod, temperature, pH, adequacy of macro- and micronutrients, and cultivation regimen (autotrophy, heterotrophy, and mixotrophy) must be thoroughly studied [ 4 , 7 , 8 , 9 ].…”
Section: Introductionmentioning
confidence: 99%