Abstract:In this study the polyphenolic composition of lilac flowers and fruits was determined for the first time. For the identification of compounds, accurate molecular masses and formulas, acquired by LC and ESI-TOF-MS and fragmentation pattern given by LC-ESI/MS/MS analyses, were used. Our chromatographic system in conjunction with tandem MS was found to be valuable in the rapid separation and determination of the multiple constituents in methanolic extracts of lilac flowers and fruits. Altogether 34 phenolics, com… Show more
“…Two isomers of nuezhenide (compounds 22 and 29 ) were found in the 80% methanol extract of processed-LLF and they exhibited an identical fragmentation profile ( m / z 523, 453, 299 and 223). Compound 29 was then tentatively identified as isonuezhenide based on the later retention time than nuezhenide [ 26 ], while it was difficult to ascertain the structure of compound 22 due to the absence of available references. Compound 19 showed a strong signal at m / z 315 in its MS 2 spectrum, indicating a hydroxytyrosol glucoside moiety in its structure [ 26 ].…”
Section: Resultsmentioning
confidence: 99%
“…Compound 29 was then tentatively identified as isonuezhenide based on the later retention time than nuezhenide [ 26 ], while it was difficult to ascertain the structure of compound 22 due to the absence of available references. Compound 19 showed a strong signal at m / z 315 in its MS 2 spectrum, indicating a hydroxytyrosol glucoside moiety in its structure [ 26 ]. Combined with other fragments ( m / z 539, 469, and 437), compound 19 can be tentatively identified as neonuezhenide which owns an extra hydroxyl group than nuezhenide.…”
Ligustri Lucidi Fructus (LLF), the fruit of Ligustrum lucidum Ait. (Oleaceae), has been used as a common herbal medicine in clinical practice in China for nearly 2000 years. In most cases, LLF is prescribed in decoctions in the form of processed products rather than crude drugs. In this study, an ultra-high performance liquid chromatography coupled with electrospray ionization-quadrupole-time of flight-mass spectrometry (UHPLC-ESI-Q-TOF-MS) method was established for rapid separation and identification of multiple constituents in the 80% methanol extract of processed-LLF. A total of 50 compounds (one phenylethanoid, seven phenylethanoid glycosides, seven flavonoids, 25 iridoids, nine triterpenoids and one cyclohexanecarboxylic acid) were either unambiguously identified or tentatively characterized with the aid of authentic standards or published data. Luteolin-7-O-rutinoside, oleoside and secologanoside were detected in LLF for the first time. This study enriches the chemical profiling of processed-LLF and could provide valuable information for the quality control and further investigation of processed-LLF and crude LLF.
“…Two isomers of nuezhenide (compounds 22 and 29 ) were found in the 80% methanol extract of processed-LLF and they exhibited an identical fragmentation profile ( m / z 523, 453, 299 and 223). Compound 29 was then tentatively identified as isonuezhenide based on the later retention time than nuezhenide [ 26 ], while it was difficult to ascertain the structure of compound 22 due to the absence of available references. Compound 19 showed a strong signal at m / z 315 in its MS 2 spectrum, indicating a hydroxytyrosol glucoside moiety in its structure [ 26 ].…”
Section: Resultsmentioning
confidence: 99%
“…Compound 29 was then tentatively identified as isonuezhenide based on the later retention time than nuezhenide [ 26 ], while it was difficult to ascertain the structure of compound 22 due to the absence of available references. Compound 19 showed a strong signal at m / z 315 in its MS 2 spectrum, indicating a hydroxytyrosol glucoside moiety in its structure [ 26 ]. Combined with other fragments ( m / z 539, 469, and 437), compound 19 can be tentatively identified as neonuezhenide which owns an extra hydroxyl group than nuezhenide.…”
Ligustri Lucidi Fructus (LLF), the fruit of Ligustrum lucidum Ait. (Oleaceae), has been used as a common herbal medicine in clinical practice in China for nearly 2000 years. In most cases, LLF is prescribed in decoctions in the form of processed products rather than crude drugs. In this study, an ultra-high performance liquid chromatography coupled with electrospray ionization-quadrupole-time of flight-mass spectrometry (UHPLC-ESI-Q-TOF-MS) method was established for rapid separation and identification of multiple constituents in the 80% methanol extract of processed-LLF. A total of 50 compounds (one phenylethanoid, seven phenylethanoid glycosides, seven flavonoids, 25 iridoids, nine triterpenoids and one cyclohexanecarboxylic acid) were either unambiguously identified or tentatively characterized with the aid of authentic standards or published data. Luteolin-7-O-rutinoside, oleoside and secologanoside were detected in LLF for the first time. This study enriches the chemical profiling of processed-LLF and could provide valuable information for the quality control and further investigation of processed-LLF and crude LLF.
“…To overcome this problem, in recent years, the use of liquid chromatography coupled to tandem mass spectrometry (LC-MS/MS) has been increasing in order to characterize the polyphenol-rich extracts. In addition, LC-MS/MS was able to achieve noise reduction and sensitivity improvements by exploiting multiple reaction monitoring (MRM) scan mode [1,28,29,[33][34][35][36][37][38]. Besides, in the last years, high-resolution LC-MS and LC-MS/MS approaches coupled with multivariate statistics have been widely used to realize the so-called "metabolomic profiling" of plant foods for human nutrition.…”
In recent years, the consumption of polyphenols has been increasing, largely due to its beneficial effects on health. They are present in a wide variety of foods, but their extraction and characterization are complicated since they are mostly in complex matrices. For this reason, the use of selective, sensitive, and versatile analytical techniques such as liquid chromatography coupled to tandem mass spectrometry (LC–MS/MS) is necessary. In this review, the most relevant studies of the last years regarding the analysis of polyphenols in different matrices by comprehensive LC–MS/MS are discussed. Relevant steps such as extraction, sample purification, and chromatographic analysis methods are emphasized. In particular, the following methodological aspects are discussed: (a) the proper selection of the extraction technique, (b) the extraction and elution solvents, (c) the purification step, (d) the selection of both stationary and mobile phases for the chromatographic separation of compounds, and (e) the different conditions for mass spectrometry. Overall, this review presents the data from the most recent studies, in a comprehensive way, thus providing and simplifying the information of the great variety of works that exist in the literature on this wide topic.
“…Scientific data supporting the traditional use of S. vulgaris are connected with its antioxidant, anti-inflammatory, anti-nociceptive and antipyretic properties (Bálinet, 1971 ; Tóth et al, 2015 , 2016 ; Dudek et al, 2017 ). Moreover, information about the single compounds responsible for each of these activities is scarce.…”
Aim of the study: The aim of the present study was to investigate the effects of phytochemically characterized extracts connected with the traditional use (infusions and ethanolic extracts) of different parts of Syringa vulgaris (common lilac) on the pro-inflammatory functions of neutrophils. Active compounds were isolated from the most promising extract(s) using bioassay-guided fractionation, and their activity and molecular mechanisms of action were determined.Methods: The extracts were characterized using a HPLC-DAD- MSn method. The effects on ROS, MMP-9, TNF-α, IL-8, and MCP-1 production by neutrophils were measured using luminol-dependent chemiluminescence and enzyme-linked immunosorbent assay (ELISA) methods. The effects on p38MAPK, ERK1/2, JNK phosphorylation, and NF-kB p65 translocation were determined using western blots.Results: The major compounds detected in the extracts and infusions belong to structural groups, including caffeic acid derivatives, flavonoids, and iridoids. All extracts and infusions were able to significantly reduce ROS and IL-8 production. Bioassay-guided fractionation led to the isolation of the following secoiridoids: 2″-epiframeroside, oleonuezhenide, oleuropein, ligstroside, neooleuropein, hydroxyframoside, and framoside. Neooleuropein appeared to be the most active compound in the inhibition of cytokine production by attenuating the MAP kinase pathways.Conclusion: The present study demonstrated that common lilac, which is a traditionally used medicinal plant in Europe, is a valuable source of active compounds, especially neooleuropein.
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