“…However, the majority of endoβ-1,3-glucanases are distributed between four GH families (16, 55, 64, and 81). The GH16 endo-β-1,3-glucanases are retaining enzymes with a β-jelly roll structure, while GH55, GH64, and GH81 endo-β-1,3-glucanases are inverting enzymes [6]. Due to their anti-fungal Biomolecules 2021, 11, 1080 2 of 15 activity against pathogenic fungi, endo-β-1,3-glucanases have attracted a great deal of attention in the food and pharmaceutical industries as potential biocontrol agents [7,8].…”