Characterization and functional classification of American lobster (Homarus americanus) immune factor transcripts

American and European lobsters are both high profile and high value animal species that provide significant economic value in the areas where they are landed. As such, it is important to understand the factors that contribute to the health of the animals and their populations, and how these animals can defend against pathogen impacts, especially the components of their immune systems. It is somewhat surprising to see that there is a considerable amount of published information on the immune systems other commercially important crustacean species such as warm-water marine and freshwater shrimp and crayfish, yet the is relatively little published material on the American and European lobsters. This review highlights the key areas of crustacean immune function and the published evidence as it relates to these important species. This includes; pattern recognition receptors, variable immune molecules, clotting factors, prophenoloxidase, hemocytes and antibacterial/anti-micorbial components.

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Comparative tissue expression of American lobster (Homarus americanus) immune genes during bacterial and scuticociliate challenge

Clark

Acorn

Wang

et al. 2015

Fish & Shellfish Immunology

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Characterization and functional classification of American lobster (Homarus americanus) immune factor transcripts

Cited by 7 publications

References 78 publications

RNA-seq transcriptome analysis and identification of the theromacin antimicrobial peptide of the copepod Apocyclops royi

RNA-seq transcriptome analysis and identification of the theromacin antimicrobial peptide of the copepod Apocyclops royi

The humoral immune systems of the American lobster (Homarus americanus) and the European lobster (Homarus gammarus)

Comparative tissue expression of American lobster (Homarus americanus) immune genes during bacterial and scuticociliate challenge

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