2007
DOI: 10.1007/s12010-007-9026-6
|View full text |Cite
|
Sign up to set email alerts
|

Characterization and application of d-amino acid oxidase and catalase within permeabilized Pichia pastoris cells in bioconversions

Abstract: The high-density fermentation of recombinant Pichia pastoris was carried out in a 1-L fermentor. After 60 h of fermentation, the activities of D-amino acid oxidase (DAAO) and catalase assayed with the permeabilized cells attained 12,532 and 684,800 U/L, respectively. Additionally, the stability of DAAO and catalase within the permeabilized cells was relatively high. The half-life of the two enzymes reached 14.5 and 4.0 d at 30 degrees C, respectively. Furthermore, these permeabilized cells could convert D-phen… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
1
1

Citation Types

1
16
0

Year Published

2009
2009
2019
2019

Publication Types

Select...
7
1

Relationship

1
7

Authors

Journals

citations
Cited by 21 publications
(17 citation statements)
references
References 17 publications
1
16
0
Order By: Relevance
“…Thus, oxidase and catalase co-immobilization proved to be the most effective way to prevent accumulation of hydrogen peroxide ( Figure 2), even though co-immobilization of several enzymes may raise some problems, it became necessary in this particular case [162]. This strategy has been established in the production of other alphaketo acids [163][164][165][166][167]. Moreover, the catalase-D-amino acid oxidase system has been used in the determination of racemized aminoacid after alkali treatment of proteins [168].…”
Section: +mentioning
confidence: 99%
“…Thus, oxidase and catalase co-immobilization proved to be the most effective way to prevent accumulation of hydrogen peroxide ( Figure 2), even though co-immobilization of several enzymes may raise some problems, it became necessary in this particular case [162]. This strategy has been established in the production of other alphaketo acids [163][164][165][166][167]. Moreover, the catalase-D-amino acid oxidase system has been used in the determination of racemized aminoacid after alkali treatment of proteins [168].…”
Section: +mentioning
confidence: 99%
“…D-Amino acid deaminases from many yeasts, including Trigonopsis variabilis (Brodelius et al 1981), Rhodotorula gracilis (Butò et al 1994), and Pichia pastoris (Tan et al 2007), have been used to produce PPA. However, their substrate, D-phenylalanine, is expensive and unfavorable for large-scale industrial PPA production.…”
Section: Introductionmentioning
confidence: 99%
“…Another important application of this “oxidase–catalase” oxidation system is the deamination of α‐amino acid substrates into the corresponding α‐keto acids mediated by d ‐amino acid oxidase (DAO, EC 1.4.3.3), which has many applications such as the production of α‐keto acids, 7‐aminocephalosporanic acid (7‐ACA), and resolution of racemic mixtures of amino acids . Tan et al reported high‐density fermentation of a recombinant P. pastoris strain coexpressed with DAO and catalase. The activities of the two enzymes with the permeabilized cells reached 12 532 and 684 800 U L −1 and exhibited relatively high stability.…”
Section: P Pastoris As a Whole‐cell Biocatalystmentioning
confidence: 99%