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2019
DOI: 10.3390/antiox8080298
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Characterization and Antioxidant Activities of Yellow Strain Flammulina velutipes (Jinhua Mushroom) Polysaccharides and Their Effects on ROS Content in L929 Cell

Abstract: Yellow strain Flammulina velutipes, which is known as Jinhua mushroom in Taiwan, has become popular among customers due to its distinct texture that is utterly different from white strain F. velutipes. However, there has been little study on the physicochemical properties, antioxidant activities, and biological functions of yellow strain F. velutipes polysaccharides (FVYs). The specific aims of this study are to evaluate and compare the physicochemical properties, antioxidant activities, and biological functio… Show more

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Cited by 51 publications
(20 citation statements)
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“…This result is in agreement with a study showing the non-cytotoxicity of CS from shark cartilage (13). The inhibitory effect of the total intracellular ROS (DCFH-DA test) by CS-A tilapia was more efficient than other polysaccharides found in the literature, and similar effects were obtained with low concentrations of CS-A tilapia (13,18). These data are important to strengthen the hypothesis of the safe and efficient use of CS-A tilapia as an antioxidant and could be correlated during the treatment of oxidant stress diseases such as osteoarthritis and Alzheimer's disease (6,7,13).…”
Section: Discussionsupporting
confidence: 92%
“…This result is in agreement with a study showing the non-cytotoxicity of CS from shark cartilage (13). The inhibitory effect of the total intracellular ROS (DCFH-DA test) by CS-A tilapia was more efficient than other polysaccharides found in the literature, and similar effects were obtained with low concentrations of CS-A tilapia (13,18). These data are important to strengthen the hypothesis of the safe and efficient use of CS-A tilapia as an antioxidant and could be correlated during the treatment of oxidant stress diseases such as osteoarthritis and Alzheimer's disease (6,7,13).…”
Section: Discussionsupporting
confidence: 92%
“…The ABTS free radical scavenging activity was determined following the method modified by the authors [18], and the absorbance of the final reaction mixture was read at 734 nm against an appropriate blank. The ABTS RSA of the methanolic extract was calculated by the following equation: % RSA = [1 − Asample/Acontrol] × 100.…”
Section: Determination Of Antioxidant Capacitymentioning
confidence: 99%
“…The ROS generation assay was performed using a previously described method, with modification [28]. Specifically, the concentration of ROS was evaluated using a DCF-DA probe (Sigma Aldrich).…”
Section: Ros Generationmentioning
confidence: 99%