Abstract:While many hospitalized patients have orders to fast in preparation for interventions, the extent to which these orders are necessary or adhere to evidence-based durations is unknown. In this study, we analyzed the length, indication, and associated outcomes of nil per os (NPO) orders for general medicine patients at an academic institution in the United States, and compared them to the best available evidence for recommended length of NPO. Of 924 NPO orders assessed, the indicated intervention was not perform… Show more
“…[22] Better education of the clinical team on pre-procedure fasting guidelines may help mitigate prolonged nil per os. [13,[22][23][24] Due to the unique nature of our study, there is limited ability to compare our findings with previous studies. Additionally, due to limited resources, our study had a small sample size and therefore lack of association between readmission and gaps in care may be due to type 2 error.…”
BackgroundFew published articles have focused on identifying the gaps in care that follow a malnutrition diagnosis and their effects on length of stay (LOS) and 90-day readmission. We hypothesized that length of stay and readmission were associated with these gaps in care.MethodsTwo registered dietitians retrospectively reviewed charts of 229 adult malnourished patients admitted to a medicine unit to determine their system level gap in care: communication, test delay, or discharge planning. In this secondary analysis, both readmission and length of stay were regressed on each gap in care.ResultsAny system level gap was associated with a greater length of stay (β: 1.48, 95% CI: 1.15–1.91) and specifically the gap related to procedure/testing (β: 2.01, 95% CI: 1.62–2.47) resulted in a two-fold increase in length of stay. There was no association between 90-day readmission and any of the gaps in care.ConclusionsThere was a strong association between those who had any gap in their care and increased length of stay. Mitigating gaps in care may decrease length of stay and, in turn, result in less risk of infection and could potentially lead to reduced healthcare costs.
“…[22] Better education of the clinical team on pre-procedure fasting guidelines may help mitigate prolonged nil per os. [13,[22][23][24] Due to the unique nature of our study, there is limited ability to compare our findings with previous studies. Additionally, due to limited resources, our study had a small sample size and therefore lack of association between readmission and gaps in care may be due to type 2 error.…”
BackgroundFew published articles have focused on identifying the gaps in care that follow a malnutrition diagnosis and their effects on length of stay (LOS) and 90-day readmission. We hypothesized that length of stay and readmission were associated with these gaps in care.MethodsTwo registered dietitians retrospectively reviewed charts of 229 adult malnourished patients admitted to a medicine unit to determine their system level gap in care: communication, test delay, or discharge planning. In this secondary analysis, both readmission and length of stay were regressed on each gap in care.ResultsAny system level gap was associated with a greater length of stay (β: 1.48, 95% CI: 1.15–1.91) and specifically the gap related to procedure/testing (β: 2.01, 95% CI: 1.62–2.47) resulted in a two-fold increase in length of stay. There was no association between 90-day readmission and any of the gaps in care.ConclusionsThere was a strong association between those who had any gap in their care and increased length of stay. Mitigating gaps in care may decrease length of stay and, in turn, result in less risk of infection and could potentially lead to reduced healthcare costs.
“…Of note, our study showed that only 36% of patients received proper instructions about preparing for fasting for labs. We have not found literature addressing if patients with diabetes are educated or informed when fasting labs are ordered, except for sporadic reports [ 21 – 23 ]. A small study by Kackov and associates has found that the majority of outpatients are not well informed about how to fast for lab tests [ 21 ].…”
Section: Discussionmentioning
confidence: 99%
“…Only 15% and 19% of patients reported that they were properly informed by a doctor or a nurse, respectively, about preparation for fasting for labs. Furthermore, few other investigators addressed inpatient fasting orders (for various indications) and raised concerns about the appropriateness of these orders [ 22 ], as well as the potential risk of hypoglycemia in patients with diabetes [ 23 ].…”
Objective Many patients with diabetes opt to fast for lab tests, especially for lipid profiles, thus missing breakfast. In parallel, recent studies and international guidelines have indicated that routine fasting for lipid panels may not be necessary. Missing breakfast while fasting for lab tests may invoke hypoglycemia, if patients are not properly instructed about adjusting diabetes medications on the night before or on the day of the lab test. Our group described this form of hypoglycemia and introduced the term FEEHD to refer to it (fasting-evoked en route hypoglycemia in diabetes). In a recently published small study, we reported a rate of occurrence of FEEHD of 27.1%. The objective of this study was to evaluate the rate of occurrence of FEEHD in another clinic. Methods Patients with diabetes were asked to complete a simple, 2-page survey inquiring about hypoglycemic events while fasting for labs in the preceding 12 months. Results A total of 525 patients completed the surveys out of 572 patients invited (91.8% response rate). A total of 363 patients with complete data were analyzed, with a mean age of 60.6 (SD 12.5) years. A total of 62 (17.1%) patients reported having experienced one or more FEEHD events in the prior 12 months. Of the 269 patients who were at higher risk of FEEHD (on insulin secretagogues or on insulin), 59 (21.9%) reported having experienced FEEHD. Only 33 of FEEHD patients (53%) recalled having contacted their provider regarding the events and only 22 (35%) indicated having received some sort of FEEHD prevention instructions. Conclusion Our study shows a significant rate of occurrence of FEEHD in the real world (a clinical practice). FEEHD is especially dangerous, as patients often commute (drive) to and from the laboratory facility (potential risk of traffic accidents). Given study limitations, further studies are needed to assess prevalence of FEEHD in other settings and in the general populations.
“…In a different meta‐analysis, it was shown that about 50% of the meals held for patients could have been served . Such prolonged perioperative/periprocedure fasting has been shown to increase the risk for complications and is often unnecessary …”
Section: Discussionmentioning
confidence: 99%
“…18 Such prolonged perioperative/periprocedure fasting has been shown to increase the risk for complications and is often unnecessary. 19,20 In an effort to improve excessive time spent NPO for procedures or testing, we are proposing that physicians be required to document the purpose for NPO status within the patient's order. This would give staff more clarity as to when food could be served postprocedurally.…”
This is the first study to evaluate gaps in care of patients diagnosed with malnutrition. Identification of these gaps allows us the opportunity to develop strategies for this vulnerable population to improve areas such as discharge documentation and time spent NPO to provide the best and safest nutrition care.
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