The objective of this research is to examine the business, social and spatial processes of the fisheries sector of La Guajira. The methodology of the study was of a quantitative type with a non-experimental descriptive cross-sectional type design. The study population was formed by a manager in each of the 20 associations of the fishing sector of La Guajira. For data collection, the survey technique was used with the questionnaire instrument. In the results, the dimensions: Characteristics of an Entrepreneurial Leader, Entrepreneurial Competences, Entrepreneurial Strategies, Feasibility and Public Policies were placed in the Very High category, for which it is concluded that the companies of the fishing sector of La Guajira have a high degree of influence on the progress of your environment.