2021
DOI: 10.1016/j.fct.2021.112656
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Changes in gut-brain axis parameters in adult rats of both sexes with different feeding pattern that were early nicotine-exposed

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Cited by 4 publications
(2 citation statements)
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“…This led to a decrease in the ability of the gut to produce SCFAs and an increase in vagus nerve excitability, resulting in an increased incidence of obesity. 94 At the same time, the decrease in the abundance of Bacteroidetes and the ability to produce SCFAs in the intestine damage the intestinal barrier and increase the incidence of ASCVD and HF through intestinal dependent blood pressure regulation. Thus, it seems that targeting specific gut microbes not only blocks tobacco addiction through gut-brain axis, but also shows great benefits in cardiovascular health via gut-heart axis.…”
Section: Adultmentioning
confidence: 99%
“…This led to a decrease in the ability of the gut to produce SCFAs and an increase in vagus nerve excitability, resulting in an increased incidence of obesity. 94 At the same time, the decrease in the abundance of Bacteroidetes and the ability to produce SCFAs in the intestine damage the intestinal barrier and increase the incidence of ASCVD and HF through intestinal dependent blood pressure regulation. Thus, it seems that targeting specific gut microbes not only blocks tobacco addiction through gut-brain axis, but also shows great benefits in cardiovascular health via gut-heart axis.…”
Section: Adultmentioning
confidence: 99%
“…Shanahan et al ( 2018 ) discovered that either the previous or the current smokers had significantly reduced the bacterial diversity in the upper small intestinal mucosa, which was accompanied by more Firmicutes, Rothia and less Prevotella , and Neisseria . Maternal nicotine exposure via lactating showed decreased Bacteroidetes , increased Firmicultes and Actinobacteria in the feces of the offspring, indicating long-lasting effects of nicotine to change offspring's microbiota and eating behavior, which might predict extra calories intake and diabetes/obesity development (Rodrigues et al, 2021 ). Moreover, a recent study by Hosseini et al ( 2021 ) demonstrated that the smoking-associated changes in microbiome were absent if the smoker quit smoke for more than 10 years, suggesting the necessity for smoking cessation for the purpose of maintaining healthy gut flora.…”
Section: Smokingmentioning
confidence: 99%