1996
DOI: 10.1016/s0161-6420(96)30413-2
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Changes in Bacterial Strains before and after Cataract Surgery

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Cited by 17 publications
(8 citation statements)
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“…Sheep blood (5%), chocolate, and MacConkey agar plates for aerobes were inoculated at 37°C aerobically (MacConkey) and under 5% carbon dioxide (blood and chocolate) and examined at 24 and 48 hours. 10 Aerobes were identified using standard methods. 10 For anaerobes, the samples were plated on a Brucella agar supplemented with 5% sheep blood, Vitamin K and Hemin.…”
Section: Methodsmentioning
confidence: 99%
“…Sheep blood (5%), chocolate, and MacConkey agar plates for aerobes were inoculated at 37°C aerobically (MacConkey) and under 5% carbon dioxide (blood and chocolate) and examined at 24 and 48 hours. 10 Aerobes were identified using standard methods. 10 For anaerobes, the samples were plated on a Brucella agar supplemented with 5% sheep blood, Vitamin K and Hemin.…”
Section: Methodsmentioning
confidence: 99%
“…For aerobes, sheep blood (5%), chocolate, and MacConkey agar plates were inoculated at 37°C aerobically (MacConkey) and under 5% carbon dioxide (blood and chocolate) and examined at 24 and 48 hours. 25 Aerobes were identified using standard methods. 25 For anaerobes, the samples were plated on a Brucella agar supplemented with 5% sheep blood, vitamin K, and Hemin.…”
Section: Endoscopically-guided Bacterial Culturementioning
confidence: 99%
“…25 Aerobes were identified using standard methods. 25 For anaerobes, the samples were plated on a Brucella agar supplemented with 5% sheep blood, vitamin K, and Hemin. Plates were then incubated anaerobically for 4 days then examined after 24 hours, 48 hours, and after 4 days.…”
Section: Endoscopically-guided Bacterial Culturementioning
confidence: 99%
“…[13][14][15][16][17][18][19] In 25-G vitrectomy, bacterial invasion may occur during or after surgery.…”
Section: Discussionmentioning
confidence: 99%