1990
DOI: 10.1007/bf01329297
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Challenges in process rheometry

Abstract: Process rheometers are useful as process sensors for on-line quality control as well as for process control. Unlike passive sensors for equilibrium properties, such as temperature and pressure, a rheometer must subject the material of interest to a controlled deformation while monitoring the resulting stress. To accomplish this in a compact, robust device suitable for use in a manufacturing environment is not straightforward. Problems that arise in processing applications include the need for frequent sample r… Show more

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Cited by 57 publications
(80 citation statements)
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“…The crossover between the linear and nonlinear rheology regime can be roughly given by the Weissenberg number. The Weissenberg number is defined as W i ≡ λγ [46]. For W i ≪ 1 the rheology is linear and the solutions behave as Maxwellian fluids.…”
Section: Nonlinear Rheologymentioning
confidence: 99%
“…The crossover between the linear and nonlinear rheology regime can be roughly given by the Weissenberg number. The Weissenberg number is defined as W i ≡ λγ [46]. For W i ≪ 1 the rheology is linear and the solutions behave as Maxwellian fluids.…”
Section: Nonlinear Rheologymentioning
confidence: 99%
“…To enable comparison, strain rates are given in terms of nondimensional Weissenberg numbers (Wi R ¼ _ ε 0 τ R indicated at each experiment) instead of the absolute value _ ε 0 . Wi R compares the Rouse relaxation time of the chain contour length τ R to the imposed rate of deformation _ ε 0 [28]. As long as Wi R < 1 the number of Kuhn lengths between entanglements N e is unimportant.…”
Section: -2mentioning
confidence: 99%
“…Finally, sampling valves themselves can sometimes damage the structure (for instance, droplet size in an emulsion) thereby making the offline measurement of little utility. In view of all these issues, much attention has been given to the development of on-line or in-line measurements of viscosity for a range of rheologically complex substances over the past 20 years or so ( Cheng et al ., 1984 ;Dealy, 1990 ;Steffe, 1996 ;Roberts, 2001) . The terms on-line and in-line are used here to distinguish the location of the sensor being in a bye-pass line or in the actual process line itself, but both refer to continuous monitoring of quality parameters.…”
Section: On-line Viscometrymentioning
confidence: 99%