2000
DOI: 10.1006/bcon.1999.0770
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Cellular Fatty Acid Analysis of Isolates of Bacillus thuringiensis Serovar kurstaki, Strain HD-1

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Cited by 5 publications
(8 citation statements)
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“…These results are similar to those in literature (Sneath, 1986;Siegel et al, 2000). In addition, the serotyping analysis of this isolate showed that it is an acrystalliferous form of Bacillus thuringiensis subsp.…”
Section: Resultssupporting
confidence: 92%
“…These results are similar to those in literature (Sneath, 1986;Siegel et al, 2000). In addition, the serotyping analysis of this isolate showed that it is an acrystalliferous form of Bacillus thuringiensis subsp.…”
Section: Resultssupporting
confidence: 92%
“…al (1997) the presence of the entFM gene is highly likely when a complete set of products from the TY-primer sets listed in Table 2 is present b Score according to manufacturers' manual (+++ highest activity, -no activity) c The strains have been grouped according to distinct RAPD patterns This may be related to the fact that plasmids can be lost or recombined, generating new and different plasmid patterns from strains of the same origin. Additionally, based on cellular fatty acid analysis, Siegel et al (2000) have found that this commercial product, Dipel, is probably not based on a single B. thuringiensis type.…”
Section: Resultsmentioning
confidence: 99%
“…However, the applicability of these methods for differentiation between Btk strains/variants has not been demonstrated. The best available methods include ribosomal/plasmid/nucleic acid profiling ( ), crystal serology (), and cellular fatty acid (CFA) fingerprinting ( ). Of these methods, CFA fingerprinting and automated ribosomal/nucleic acid profiling represent state-of-the-art technology for bacterial identification and differentiation at the species level.…”
Section: Introductionmentioning
confidence: 99%
“…This technique is used routinely for medical identification of isolates and has been used by others in the comparative characterization of various bacteria at the subspecies level ( ). For example, this method was used by Siegel et al to characterize commercial preparations of Bti and Btk ( , ) and Bacillus sphaericus isolates () and by Esnard et al () for the differentiation of strains of B. thuringiensis and B. thuringiensis var. kurstaki .…”
Section: Introductionmentioning
confidence: 99%