1986
DOI: 10.21273/jashs.111.2.164
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Carbon Balance Model of a Growing Apple Shoot: II. Simulated Effects of Light and Temperature on Long and Short Shoots

Abstract: A computer model of a growing apple (Malus domestica Borkh.) shoot was used to estimate the effects of light and temperature on the C balance of a shoot. Long-term average solar radiation (langley/day) and maximum and minimum temperatures from Geneva, N.Y., were used as weather inputs. To simulate other weather conditions, solar radiation was increased or decreased by 150 langley/day, and maximum and minimum temperatures increased or decreased by 5.6°C. Both a short shoot of 2 cm and a long shoot of 50 cm fina… Show more

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Cited by 35 publications
(3 citation statements)
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“…Studying apple trees, Hansen (1977) and Lakso (1984) showed that short twig leaves, representing foliarized structures (Lauri and Te Ârouanne, 1991;Lauri and Kelner, 2001), start to export carbohydrates 10 d after the onset of growth, whereas rather axialized long shoots (Lauri and Te Ârouanne, 1991;Lauri and Kelner, 2001) do not export carbohydrates until 3±4 weeks after budding. In agreement with Hansen's (1977) results, Lakso (1984), Johnson and Lakso (1986), Lakso and Corelli-Grappelli (1992) and Lauri and Kelner (2001) showed that, contrary to long shoots, the capacity of short shoots to precociously export carbohydrates to other parts of the plant could be linked, in part, to the development of a reduced quantity of caulinary tissues by these structures (Johnson and Lakso, 1986). Thereafter, less time is required to complete stem structure formation after lengthening of leafy shoots.…”
Section: Interpretation Of Rubus Alceifolius Behaviour Through Axiali...supporting
confidence: 74%
“…Studying apple trees, Hansen (1977) and Lakso (1984) showed that short twig leaves, representing foliarized structures (Lauri and Te Ârouanne, 1991;Lauri and Kelner, 2001), start to export carbohydrates 10 d after the onset of growth, whereas rather axialized long shoots (Lauri and Te Ârouanne, 1991;Lauri and Kelner, 2001) do not export carbohydrates until 3±4 weeks after budding. In agreement with Hansen's (1977) results, Lakso (1984), Johnson and Lakso (1986), Lakso and Corelli-Grappelli (1992) and Lauri and Kelner (2001) showed that, contrary to long shoots, the capacity of short shoots to precociously export carbohydrates to other parts of the plant could be linked, in part, to the development of a reduced quantity of caulinary tissues by these structures (Johnson and Lakso, 1986). Thereafter, less time is required to complete stem structure formation after lengthening of leafy shoots.…”
Section: Interpretation Of Rubus Alceifolius Behaviour Through Axiali...supporting
confidence: 74%
“…Several studies discussed how shoot length (i.e. long vs. short, or spur, shoots) affects the ability of the tree to produce and support fruit ( Johnson and Lakso, 1986a ; Johnson and Lakso, 1986b ). The wood to leaf biomass ratio is higher in long shoots (i.e.…”
Section: Tree Architecture and Biomass Partitioningmentioning
confidence: 99%
“…In this study, we analysed the primary costs of stems associated with leaf display. We tested the hypothesis that short shoots with extremely reduced internodes are much cheaper to produce than long shoots, and explain why these structures can have a positive carbon balance in self‐shaded parts of the crown (Johnson & Lakso, 1986; Dörken & Stützel, 2009; Dörken, 2012).…”
Section: Introductionmentioning
confidence: 99%