2021
DOI: 10.1080/10408398.2021.1911927
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Calcium and dairy products in the chemoprevention of colorectal adenomas: a systematic review and meta-analysis

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Cited by 10 publications
(6 citation statements)
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“…Similar trends have been seen for yogurt consumption (9,25). This reduced incidence is likely related further data demonstrating a 12% reduced risk of precursor adenomatous and serrated colonic polyps associated with total dairy intake in a dose-response association (27,28).…”
Section: Dairy Productssupporting
confidence: 74%
“…Similar trends have been seen for yogurt consumption (9,25). This reduced incidence is likely related further data demonstrating a 12% reduced risk of precursor adenomatous and serrated colonic polyps associated with total dairy intake in a dose-response association (27,28).…”
Section: Dairy Productssupporting
confidence: 74%
“…Mice that were fed a regular magnesium-containing diet showed no signs of inflammation in the intestine ( Pachikian et al, 2010 ). Calcium is an effective chemopreventive agent for colorectal adenoma ( Huang et al, 2020 ; Emami et al, 2022 ). Calcium consumption can reduce the risk of death in CRC patients ( Yang et al, 2019 ).…”
Section: Metabolites Dietary and Gut Microbiota In Colorectal Cancermentioning
confidence: 99%
“…Among these, the diet has gained much contemporary interest. Several studies have reported that processed foods and red meat could increase the risk of CRAs, while fruits, vegetables, and dairy products have a protective effect (Mathew et al, 2004; Ferrucci et al, 2012; Fliss-Isakov et al, 2020; Emami et al, 2021). Nevertheless, evaluating the role of single nutrients and food groups in adenoma incidence can be challenging due to the fact that foods/nutrients act synergistically in the body.…”
Section: Introductionmentioning
confidence: 99%